Range | Steak - Seafood - Field

Review №1

Rating: 1

Staying at Embassy Suites, which offers Range as their in room dining option. Ordered food that took over 1 1/2 hours to be delivered. Appears server wrote down wrong room number 108 vs 801. Since it was wrong room, food sat in restaurant and delivered after I called to check on it. Hot food was ice cold, salad was swimming in water. Server apologized and asked for credit card to charge me. As I complained and told her I didnt want awful food, she offered to hug me. What a horrible experience for

Date: 5 days ago

Review №2

Rating: 4

Date: a week ago

Review №3

Rating: 1

This was one of the worst experiences. Their food was too spicy. Their service was not well. And I had to pay $22 for four shrimp that we could not eat and the Italian ice drink we ordered taste like bitter seltzer water. I cannot and would not recommend anybody patronize this facility. They could have told that they would not charge us for something we didnt eat or couldnt eat due to the taste and spice. But they did not. But because Im an honest patron I went ahead and paid the $22 for the meal we did not eat. I dont recommend this place as I stated earlier.

Date: 3 weeks ago

Review №4

Rating: 5

Date: 3 weeks ago

Review №5

Rating: 5

Our food was absolutely delicious, and our wait staff, Coco was right on que - especially with his recommendations. Service was great, and the atmosphere was very pleasant. Will visit again!

Date: a month ago

Review №6

Rating: 5

Date: a month ago

Review №7

Rating: 2

Noodles on the pasta were hard and tasted very weird and the service was very slow, waited multiple times for refills

Date: a month ago

Review №8

Rating: 5

Coco recommended the fillet special. Turned out to be one of the best meals I ever had. The only thing that exceeded the quality and the food preparation was the service outstanding!!!!! Highly recommend!

Date: a month ago

Review №9

Rating: 4

Date: a month ago

Review №10

Rating: 5

Service and food was 5 stars.We had an amazing experience thanks to our waitress Amanda she was excellent. Everything we ordered including drinks was top-notch. This place was close to closing time and they never rushed and gave us excellent customer service. If youre in San Antonio this is a must go place. Great management.

Date: a month ago

Review №11

Rating: 1

I m really disappointed with this Place because my Family and my friends went to San Antonio for Vacations but The Manager and the waitress of this Place turned it into a Nightmare. My Friend and I ordered a Well done Ribeye Steak and there were like a piece of Carbon I kindly asked the waitress to replace them for a good Ribeyes but after a couple minutes the Manager appeared with a not really good manner telling me that he can t not exchange our Ribeye because we asked for a well done and they were well done and if he replace them we must have to pay for them. my answer was that why do I have to pay for something that it was not eatable. He said that if I was refusing to pay he was going to call the Police then all the kids started to cry and no body finish their food and my Friend told me that he was going to Pay PLEASE SEE THE PICTURES

Date: a month ago

Review №12

Rating: 5

Definitely coming back! We ordered the half chicken and the ribeye and both dishes were delicious.

Date: 2 months ago

Review №13

Rating: 5

Date: 2 months ago

Review №14

Rating: 5

Date: 2 months ago

Review №15

Rating: 1

Here tonight for Lobster Fest. Save your $$$. It was horrible!! The first course was supposed to be risotto. We got rice with broth. Gross!! The lobster bisque course was the best course, but I would only rate it a 5 out of 10. The main course was not good, lobster was tough over cooked and salty. Had to send back the dessert course because the cheesecake was room temperature, almost warm and we were not going to risk eating it. Cocktails were also average. The plus, our server was fantastic!! I m done with Jason Dady establishments!! This is our third disappointment with his restaurants.

Date: 2 months ago

Review №16

Rating: 4

Food and service were bith fantastic, but... beware of cost is. Portios when it comes to appetizers. Much more laid back atmosphere than the cost suggests. 3 people, zero alcohol, 1 shared dessert = $205 before tip and parking. The food is phenomenal, though. Kiddos the the kitchen staff; the chef needs a raise!! Highly recommend the Filet minion period. And dont forget the Tescan potatoes that come to every table are just the cats meow and the dogs powwow. Only wish theyd serve a little more. Parking: Plan a walk of 2 to 8 blocks if youre dining on the weekend

Date: 2 months ago

Review №17

Rating: 5

The food was probably the best I ve ever had. Everything is undoubtedly made from scratch. Without a reservation, it took around 10 minutes to be seated. Our waitress was incredibly kind and helpful. Our food was surprisingly quick. Would absolutely recommend.

Date: 2 months ago

Review №18

Rating: 5

Date: 2 months ago

Review №19

Rating: 5

The food was very tasty and the atmosphere was very nice. Our server was very attentive and took great care of us. Keep up the great work. Thanks!

Date: 2 months ago

Review №20

Rating: 1

Just got the worst service from this restaurant . Our steaks were super salty and we asked for A-1 sauce and they gave us ketchup because they didn t have A-1.sauce. The manager Amador was not apologetic at all and very rude. Will not be coming to this restaurant it was an awful experience!!!!

Date: 2 months ago

Review №21

Rating: 4

Date: 2 months ago

Review №22

Rating: 5

Zoe was our server and was fantastic! She put together our Caesar salad table side, which was different for a salad. Everything was very fresh and she explained all the ingredients she put in it. We also had the Bolognese, which was a little salty, but still amazing! I would go again!

Date: 2 months ago

Review №23

Rating: 5

AMAZING!!!!

Date: 3 months ago

Review №24

Rating: 5

Great food and service. Ate here two weekends in a row, once for my wife s birthday. Ribeye was delicious as was the Wagyu meatloaf. Sides were all excellent. Tasty drinks as well. Raquel provided great service both times, once with two people and the other with 9. Overall great experience.

Date: 3 months ago

Review №25

Rating: 5

Date: 3 months ago

Review №26

Rating: 5

Stopped in here for a work farewell and I must admit the place is nice and right on the San Antonio Riverwalk. The employees are friendly and the food was good.

Date: 3 months ago

Review №27

Rating: 5

Date: 4 months ago

Review №28

Rating: 3

Date: 4 months ago

Review №29

Rating: 2

Despite the 3.9 rating on Google (and against the advisement of Embassy Suites staff) I thought I would try this restaurant because we were too tired to venture out further for dinner food. I ordered the Casarecce (pasta dish with cauliflower). Raquel, my waitress, asked if I would like to add a protein (shrimp, chicken...) I thought it would be great to add shrimp. I expected about 10-15 small shrimp and to pay no more than $10 AT THE MOST. Raquel brought me FOUR small shrimp on a skewer for $15!!! Thats almost $4 per shrimp!!! My original pasta dish that was only $17 is now $32 because they added 4 little shrimp. When I brought the price to Raquels attention her only response was that food prices were not her fault. But isnt letting the customer know the price of the upcharge that YOU suggested your job?

Date: 4 months ago

Review №30

Rating: 1

Date: 4 months ago

Review №31

Rating: 1

Do not come here. Go to taco bell instead Or even a food truck on the side of the road.

Date: 4 months ago

Review №32

Rating: 5

EVERYTHING was a hit!!!! Calamari, tomato bisque, pork chop with bacon, meatloaf and potatoes!! (Exclusion was the Brussel sprouts). Thanks to Lucas for his service. Definitely worth the money!

Date: 4 months ago

Review №33

Rating: 5

Excellent service and friendliness. Wheelchair accessibility: Well located comfort.

Date: 4 months ago

Review №34

Rating: 3

It was Ok but not what we hoped for... Still, the food was good and not that expensive.

Date: 4 months ago

Review №35

Rating: 5

Had a great time

Date: 4 months ago

Review №36

Rating: 4

Date: 4 months ago

Review №37

Rating: 5

Steak/serivce was excellent

Date: 5 months ago

Review №38

Rating: 5

One of the best steaks I have had in years. Fantastic. The sides are quite good as well.

Date: 5 months ago

Review №39

Rating: 5

We really enjoyed the food and the service!!! Claudia was our server and we just loved her. We will definitely return!

Date: 5 months ago

Review №40

Rating: 4

We sat outside as the April weather was perfect for it. Staff were polite and the food was really good. Our party of 4 all ordered something different and we all enjoyed our meals. Its maybe a little overpriced and service was very slow (which is a common complaint in reviews). The restaurant wasnt busy as we dined earlier at 6pm as we had older people in our party, and we all commented on the time it took to seat us, bring drinks from the bar and food to arrive. Maybe they are taking staffing issues? The drinks were however a decent pour and we did enjoy the experience overall.

Date: 5 months ago

Review №41

Rating: 5

Excellent meal, great service

Date: 5 months ago

Review №42

Rating: 5

I love to eat here. Kid-friendliness: I love to eat cheese pizza. Food : 5/5 |

Date: 5 months ago

Review №43

Rating: 4

I enjoyed everything about this place. the beer was good and our server (Amanda) was sweet and informative. only issue was the way my steak was prepared. other than that, it was a pleasant experience

Date: 5 months ago

Review №44

Rating: 5

Booked a dinner for 13 and the meal and atmosphere was on point.

Date: 5 months ago

Review №45

Rating: 4

The food was really good!!! Our service was very slow and we were slightly put off by that. We had a huge budget to spend but couldn t based on not being able to locate our server. Food is amazing!! Maybe the service was just a one-off? Go try it out!

Date: 5 months ago

Review №46

Rating: 1

The Tuscan Beef Bolognese was bland and lacked any resemblance to a real pasta Bolognese. The pizza Margherita was overcooked and I think Queen Margherita was rolling in her grave. Then to top it off we ordered the ricotta cake. Mistake! It said on the menu ricotta cake with orange and almonds, but it was a dense lemon cake with a weird whip cream on top and fruit around the sides topped with what we think were peanuts. Overall advice would be to stay away and save your money. Finally to the restaurant, read your menu and if you cannot serve the public what is says then change the menu or the chef.

Date: 5 months ago

Review №47

Rating: 5

Date: 5 months ago

Review №48

Rating: 5

The staff, Lucas my server, and the bar keeps were All Amazing at this restaurant. Beautiful vibe. Great food and whiskey. Thank you new friends for being so kind and caring for me as a person, not just a customer. Brandon as well. I tip my hat to you gentlemen.

Date: 5 months ago

Review №49

Rating: 1

Horrible communication between the downstairs staff (who were kind and welcoming)and upstairs staff (who were annoyed and condescending). If you are not with the party of 100 downstairs, you are passed over like peasants. This was my only disappointment while visiting San Antonio.

Date: 5 months ago

Review №50

Rating: 5

As a customer from out of town I didn t know this restaurant at all! I can t begin to describe just what a great experience it was! Steak was excellent, asparagus was very well prepared and service was professional. If you re visiting San Antonio and looking for a good dinner .this is the place to go!

Date: 5 months ago

Review №51

Rating: 5

Great food and good pricing. Staff always very nice, efficient and friendly. We really like this restaurant.

Date: 5 months ago

Review №52

Rating: 1

if i could give a 0 i would. it was disgusting only the appetizer was good. disgusting meals.

Date: 5 months ago

Review №53

Rating: 5

Excellent service from Sierra and Michael, risotto, gnocchi, and ribeye steak were the best Ive ever eaten! Visiting from Vancouver Canada, 100 percent all the way!

Date: 5 months ago

Review №54

Rating: 5

Date: 6 months ago

Review №55

Rating: 5

We had a private party upstairs and couldnt be more pleased with our experience. I was a hero with the group for the choice. Incredible food and amazing service!

Date: 6 months ago

Review №56

Rating: 3

Date: 6 months ago

Review №57

Rating: 3

Calamari and salad was good.Meat and salmon was overcooked and oversolted.

Date: 6 months ago

Review №58

Rating: 4

We really enjoyed our ribeye steak. Our sides (asparagus, potatoes, and cucumber salad) were really good. Our server, Nick, did a great job. Our only negative was that the bar service was really slow.

Date: 7 months ago

Review №59

Rating: 2

Reservations for 7 of us were at 7pm. We were not seated until 7:25. Our drink order was finally taken at 7:48. The establishment was not that busy. We were told it would be a moment so they can pull tables together- we sat

Date: 7 months ago

Review №60

Rating: 4

I wouldn t call this fine dining but it was definitely an interesting experience. Food was average, nothing to brag about. Good for a quick dinner. Wine selection wasn t the best. Table side ceasar and tomahawk were good.

Date: 7 months ago

Review №61

Rating: 2

Date: 7 months ago

Review №62

Rating: 5

Date: 7 months ago

Review №63

Rating: 3

Date: 8 months ago

Review №64

Rating: 5

We had a great experience here last night. Our waitress was attentive and friendly. The atmosphere was perfect for the occasion. The food was fantastic, everything from the appetizers to desert was delicious. I would definitely recommend dining here for a special occasion

Date: 8 months ago

Review №65

Rating: 2

For the past year we were dining at this place several times, each show at the majestic we went to. The last 2 times they went down, by cutting off dishes and shrink the size. Last time I ordered a regular dish, spaghetti something and got a kids meal size. When we spoke with the manager, he just said: it was decided by.... I quit listening. It was our last visit.

Date: 8 months ago

Review №66

Rating: 2

Let me start off by saying that Derek is a great server. That being said, the food just isnt worth the price. This restaurant has experienced a continuing line of bad reviews and im going to be one of them too. The food temperature was not good, the meat was not cooked well, the food presentation was not great for the price. The dessert was decent but thats it. My guess is they are struggling and need a change of management. Its not horrible but man, it is not worth the price. Spend your money elsewhere if youre going somewhere this expensive

Date: 8 months ago

Review №67

Rating: 1

I visited Friday the 19th of January for a birthday event the seated us upstairs where it was freezing cold right by the window we are all of color so I felt like they where hiding us I ask the manager to move us and he tells me there was no room downstairs for twelve people I looked around and spotted other seat then I turned around and spotted a big table with 9 seat and a small table right next to the big one that seats four my hand was like ice I touch the manager and he jumped then I paid 26 dollars for two baby pieces of chicken and another 12 for 4 pieces of shrimp I was so disappointed with that dry chicken shrimp no flavor or butter just sad 50 dollars take home meal so I can doctor it up oh I ordered a drink and I was told they didnt have the ingredients to make it wow what a night downtown SA TX

Date: 8 months ago

Review №68

Rating: 5

Date: 8 months ago

Review №69

Rating: 2

I have no problem with the food its the service our waitress was terrible at balancing the few tables she had. Our food came out cold and it sat long enough at the window that someone else brought it out to us on our appetizers our main course and dessert. For a $200 plus experience service needs to be way better.

Date: 8 months ago

Review №70

Rating: 5

Excellent option for downtown dining. Great service. Delicious food.

Date: 8 months ago

Review №71

Rating: 3

The Margherita pizza and cherry tomato cucumber salad were divine. I would return for these items. But, the filet mignon, was just really horrible. If a steak flavored salt lick existed, I imagine that the filet mignon at The Range is what it would taste like. Aside from the salty flavor, the steak was tough, dry, and some bites seemed to have a slight fishy taste as if the steak and salmon were cooked in the same pan. The crispy Tuscan potatoes also had a surplus of salt. Service was friendly, but a bit sluggish considering we dined at a time when the restaurant was nearly empty.

Date: 8 months ago

Review №72

Rating: 1

I am not sure where to begin, other than I would not recommend this restaurant. SERVICE - Simply put amateurish, wait staff dropped their trays on three different occasions during our meal. When food arrived from the kitchen staff wandered around the tables trying to determine where it belonged. Once at the table, they had to ask who each meal belonged to. Waiter was not attentive, did not check on our meal until after 10 minutes. FOOD: Every course was bad. The salad had an excessive amount of cracked pepper. The overpowering pepper made it inedible. Our steaks were overcooked, gray and dry. My wifes filet arrived with the string still wrapped around it. Green beans were not snapped....are you kidding?

Date: 8 months ago

Review №73

Rating: 4

Date: 8 months ago

Review №74

Rating: 5

This place is amazing. Its some of the best food Ive ever had!

Date: 9 months ago

Review №75

Rating: 1

Have not visited this restaurant, but was behind three of their wait staff in an establishment near RANGE. (They were wearing their outfits with their aprons.) The three of them were speaking poorly of their manager and they had poor attitudes. I would not eat anything they served me it s a shame because I was looking forward to having steaks.

Date: 9 months ago

Review №76

Rating: 1

Party of 9, took an hour and a half to get our food. Pizza was undercooked and doughy, steak and fries were over cooked. One filet steak was cold. Cost over $700 without tip. What a disappointment

Date: 9 months ago

Review №77

Rating: 2

Fine dining experience it is not. Made reservations, checked in, host couldn t remember checking us in or who we were. The waitress acted more like she worked at a fast food restaurant. Too casual. She was very nice. Lighting too bright. Forget romantic dinner, too loud. Salmon, green beans, and cauliflower were really good. Half chicken too dry. Potatoes that are served with every entree are too over seasoned. No bread is served with meal unless you pay for it. Our waitress couldn t tell us what we were paying for so we passed. Meal with tip was over $82.00. No alcohol, just water, no bread, no extras, just salmon, green beans, cauliflower, half chicken and the potatoes. Disappointed. Doubt we will be back.

Date: 9 months ago

Review №78

Rating: 1

Terrible service. My steak was cold and over cooked. Not sure how thats possible. Server didnt greet us for 45 minutes and she was on her phone the whole time in the lobby.

Date: 9 months ago

Review №79

Rating: 3

When we arrived with our reservation, it took 20 minutes to get out table ready..which when you are downtown, its normally because you are going somewhere afterwards. The entire restaurant smelled like smoke and had a haze. Also, while seated, there were at least 4 tables around us that never got bussed. I feel bad for the waitstaff, they look exhausted and overwhelmed. The food was good, not worth the high price, but it is downtown. The calimari is mixed with zucchini, which is quite deceptive and made with corn meal..which is a unique choice. The Bolognese was good but cold on the outside and warm on the outside. If you want bread, you have to pay per a piece...and it comes charred, but good. Crispy fried brussel sprouts were bitter and not crispy at all. The pizza was super thin and not too bad.

Date: 9 months ago

Review №80

Rating: 1

Date: 9 months ago

Review №81

Rating: 1

Very slow service, food was not good. San Antonio has better choices.

Date: 9 months ago

Review №82

Rating: 1

Unfortunately we had a terrible experience at Range this evening. We have been longtime customers. We regularly come here before our shows at the Majestic. This afternoon we ordered our food at 6:05 pm. No food, no updates for over 45 minutes. Then we inquired and still nothing. Not even salad. Finally by 6:55pm the bartender told us they would pack it to go but said the food was ready. It was not. It took another 15 min (so over 1 hr after ordering) just to take our food to go and stick it in the car. No food before the show. I understand mistakes occur. But someone should have updated us, apologized, or something. It was awful and I dont think a good representation of what Jason Dady wants in his restaurants

Date: 9 months ago

Review №83

Rating: 1

Party of 3 for the Christmas Eve Prefix menu. I expected a lot more from this restaurant. I witnessed order confusion. Our second course came out before the first. Food was mediocre- steak and vegetables were wildly over seasoned. I ended up with significant food poisoning that affected my Christmas Day. I see from the reviews that this is not uncommon. Will not be back.

Date: 9 months ago

Review №84

Rating: 1

Wow what a bad experience!! I am a huge Jardin fan so I thought this sister restaurant would be a great idea for Christmas Eve dinner. WRONG! They sat us in a horrible seat, in the corner, away from everyone, by a door that was open to the outside. The waitress was nice but the service was horrible. It was not her fault though how could service be good when she has 10 tables?! They ran out of bisque by 6pm so I had to get an inedible salad that was obliterated by pepper. It then took us over an hour after our first course to get our second. It came cold and was clearly sitting around. The third course came out about three minutes after starting our second course. All the vegetable were colder than the second course!! The desert was hard and tasted stale. For almost $200 I expect WAY MORE! Save yourself some money and go to McDonalds. At least you will get hot food!

Date: 9 months ago

Review №85

Rating: 3

I went there with five other people. We used a pre fixed menu. The waiter messed up our order, created confusion and even called a security...the food was good, but the service was not at the level of a stake house. Stuff needs more training.

Date: 9 months ago

Review №86

Rating: 1

Only thing that was good was the meatloaf. Got food poisoning from pizza. Bread and tomatoes was maybe $4 to make but cost $15. Just a simple slice of bread with some tomatoes thrown on there. Waited an hour for our drinks. Waited another hour for food and even had to wait even longer for our pizza because the waitress forgot to write it down. Terrible service. Wasted 3 hours of time for some food worse than chipotle. They offered us a cake to compensate for our terrible time there. Waited another 30 minutes for the complementary cake before we got up and left. Not waiting another hour because they messed up.

Date: 9 months ago

Review №87

Rating: 1

Terrible service. They sat us down right away. They took our drink orders, and they took about an hour before we got our drinks. And took even longer to give us our food. They didnt even give us everything we ordered. I had ordered a margherita pizza . I asked the waitress when Id get my pizza and she lied, told me it was still in the oven. But then she came back to ask me what I had ordered because they forgot to make it. We told them to not make the pizza after all and then they made it anyways. I only ate 1 slice before I got full and I was sick most of the night. I would never come back. The waitress didnt even seem apologetic for her errors. The manager did try to reconcile the terrible service by comping our food but after getting sick, it wasnt worth while. They even offered a free dessert in addition to comping our food, and we waited for that but we never received it after another 30 minutes of waiting so we walked out. The restaurant wasnt even that busy to warrant those waiting times. Many of the staff were just standing around. We were there for about 3 hours before we got our initial food order.

Date: 9 months ago

Review №88

Rating: 1

The longest wait time for drinks and food. Will never return.

Date: 9 months ago

Review №89

Rating: 5

Our server Derrick was wonderful! The manager James was also very courteous when he sat us at our table. I had the fillet med with fries and it was tender & flavorful Coming back with a date next time.

Date: 9 months ago

Review №90

Rating: 5

Good food, good service

Date: 9 months ago

Review №91

Rating: 2

Its unfortunate that the food choices are great ..Risotto, Deviled Eggs & beef carpacio- however having to over-complicate and add a twist to great ingredients ruin the food that you dont taste the true flavors of these dishes..just the fluff

Date: 9 months ago

Review №92

Rating: 2

We had a group of us going to the Majestic and made reservations a month ago. Some ordered the Beef and mushroom pizza and it came owith out with only mushrooms. I ordered the Black Truffle Glazed Chicken with potatoes and Brussel Sprouts. Never got the potatoes and the chicken breast was very dry! The Brussel Sprouts were the best thing I ate. We have all decided to never go back. The service was good....kept our water glasses full. It appears the kitchen staff was really off tonight!!!! Vegetarian options: Brussel Sprouts were very good

Date: 9 months ago

Review №93

Rating: 2

Older Male host was arguing with staff when we walked in and didnt care to stop as we stood there. Then he proceeded to make a call as we stood there unattended. Waiter was nice. Food was not worth the price. Piles of chairs and table right behind us made it feel trashy. My steak was not cooked over cooked.

Date: 9 months ago

Review №94

Rating: 4

Overall, we really enjoyed this place for dinner. The service was a bit slow, but they seemed backed up with a huge Saturday evening rush. Dinner was excellent, and the attention to detail was apparent in the plating. I had the tiramisu, which could have been better. Seemed like it was not assembled to order as the ladyfingers were soaked for way too long in espresso. I would recommend the fritto misto, a really good appetizer. Also, my daughters filet was cooked perfectly and probably the best I have tried in a while. It would have been nice if the tables were a little more intimate. They seemed close together and seemed a bit crowded. Its definitely worth coming here if you stay at this property. Just be sure to make reservations for the weekend.

Date: 10 months ago

Review №95

Rating: 4

Date: 10 months ago

Review №96

Rating: 5

Best Thanksgiving dinner ever. Excellent customer service. Yummo

Date: 10 months ago

Review №97

Rating: 3

Meatloaf and cauliflower was really good but the wait was excessive.

Date: 10 months ago

Review №98

Rating: 5

Oh now this place was awesome. I ate the filet carpaccio and had a Manhattan. They definetly know what they are doing there. Right on the river walk. Loved that spot.

Date: 10 months ago

Review №99

Rating: 5

Date: 10 months ago

Review №100

Rating: 5

Food was delish, Amanda was wonderful

Date: 10 months ago

Review №101

Rating: 4

Nice place. Its a steak house at the Embassy Suites Hotel. Love this place and the restaurant was good. Friendly staff. Good food.

Date: 10 months ago

Review №102

Rating: 5

Had the filet cooked perfectly at medium. Great salt char around the steak. In addition, my wife had the pumpkin and butternut aquash risotto. I was very skeptical about the risotto, but it was very flavorful. In fact, pairing it with my steak had a great salt and sweet component that made my taste buds want more. 9 dollars to valet and a great meal makes this a win for downtown cuisine!

Date: 10 months ago

Review №103

Rating: 5

Date: 10 months ago

Review №104

Rating: 5

Date: 11 months ago

Review №105

Rating: 5

I stayed 2 nights & had dinner & cocktails. John, the bartender made a fabulous old fashioned & food was supreme.

Date: 11 months ago

Review №106

Rating: 4

Date: 11 months ago

Review №107

Rating: 5

So delicious and the server Amanda was fabulous!

Date: 11 months ago

Review №108

Rating: 5

Date: 11 months ago

Review №109

Rating: 5

Wonderful desserts

Date: 11 months ago

Review №110

Rating: 4

Not bad - quiet considering the proximity to the River Walk. Food was great, except the filet. Service was friendly and helpful.

Date: 11 months ago

Review №111

Rating: 4

The dishes were very delicious and the waiters were very friendly, but the 3 times I ate there they took a long time to serve us, more than 1 hour to serve.

Date: 11 months ago

Review №112

Rating: 5

Excellent food. Steak and risotto were amazing.

Date: 11 months ago

Review №113

Rating: 1

The bread was all burnt. The green salad was so salty. Never had salty salad before, but this was so salty that I could not eat it. The greens must have been soaked in very salty water. They took my salty salad away and after a long time, finally brought a different salad. It was OK but the bread in the salad was also burnt. For the main, I had risotto with some shrimp but the shrimp were all burnt to black and could not eat them. I felt like eating burnt carbon for dinner. The chef must like to burn all the food he makes. The risotto was so plain. One of the worst dinner I ever had.

Date: 11 months ago

Review №114

Rating: 5

This restaurant is inside Courtyard by Marriott, the service was excellent, all of the food and mixed drinks were perfectly prepared. We would visit here again.

Date: 11 months ago

Review №115

Rating: 4

The food is outstanding I wont deny its just the chefs making the food the reason I wont give 5 stars is they say 1 thing than do another but as a customer Id say you would have a amazing experience Wheelchair accessibility: Elevator accessable

Date: 11 months ago

Review №116

Rating: 5

Service was amazing. The meatloaf was the best I have ever had, and I have been eating meatloaf for over 45 years. Really amazing selection. The steak sounded amazing, but we were going to have to take out a loan to afford that. Maybe for a special occasion. And the cotton candy was a big hit.

Date: 11 months ago

Review №117

Rating: 5

Date: a year ago

Review №118

Rating: 5

Great food, fantastic service, not loud, fabulous ambiance! The only downer was trying to find parking downtown without having to pay an arm and a leg.

Date: a year ago

Review №119

Rating: 5

To the Chef I would say WHAT THE HECK MAN!! He was able to create flavors that just explode in your mouth. My pallet was so satisfied upon leaving this place, I don t think food has ever made me so happy!! I almost cried eating the Beef Bourguignon pasta!!!

Date: a year ago

Review №120

Rating: 4

I was less than impressed by the food. The fried calamari was stringy...every bite. Im not sure what thats about. You can tell its breaded fresh, but the stringy thing ruined it for me. I had the half-chicken, it may have been cooked, but the skin was too rubbery. It could have used some more cooking. I only ate one wing and took the rest with us. I doubt Im even going to eat it. I might, but itll need more time in the oven or to have the skin removed. The food, main meal, came just minutes after we started into the calamari. Youd think theyd give you time to enjoy the appetizer before your main dish arrived. Maked me believe the food was sitting in warming trays waiting to be served. Im disappointed, especially for a restaurant that can charge better than average prices. Cotton candy was the best part. Oh, but that didnt require kitchen skills. If invited to go again, its a hard pass. Parking: This restaurant is located inside a downtown hotel. No one parks for free downtown. The parking lot in front of the hotel isnt cheap. Try to grab a street meter if you can. Theres a city parking garage (most reasonably priced) about 2-3 blocks away at the corner of St Marys street.

Date: a year ago

Review №121

Rating: 3

Had the kids meal pasta.. not very flavorful. Was plentiful though Food

Date: a year ago

Review №122

Rating: 5

Food and service was amazing.. plus the prices were so good. Cant wait to swing in for another business meeting

Date: a year ago

Review №123

Rating: 5

Date: a year ago

Review №124

Rating: 5

In my 50 years of life, I have eaten many steak dinners. I can confidently say, without reservation, that Chef Jason Dady created a savory masterpiece for me on 9/4. It was almost a religious experience. Thats a pretty large compliment to back up, so let me get right to it. I am a fast eater. That trait comes from my military background. Once I pick up my eating utensils, I dont put them down till the food is gone or until Im full. I dont even set them down to take a drink of my beverage. The filet mignon Chef prepared for me practically melted in my mouth. The seasoning covered my lips with its savory punch and made me want to lick them after every bite. I literally put both my fork and knife down after each bite in order to pause and savor the full flavor. Anything less would have been an insult to the meal itself. I would take a drink of water after a bite or two so I could minimize the existing seasoning on my palette and re-experience the decadence of the next bite. The asparagus? Rarely do I enjoy this vegetable. What Chef made was undeniable. I had to consume every single stalk. Petite Filet Mignon, asparagus, peach Italian soda, and water. To call this a meal is actually insulting. It is 100% an experience. And for the money? You wont find a better deal. Its taken me 50 years to find this one.

Date: a year ago

Review №125

Rating: 5

Nick does a great job running the front of the house and getting everyone situated. Scotty does a great job running the bar. Great dinner spot.

Date: a year ago

Review №126

Rating: 5

My Wife and I made a reservation within an hour of closing so my expectations on the service were not high. However, we were in love with Raquel and here beautiful personality and great food recommendations. We had the truffle park fries and calamari for an appetizer. The fries were ok (hand cut would have made them pop). The calamari was DELICIOUS! It was cooked to perfection. Very tender with just the right amount of texture and, the batter they used was seasoned just right. My Wife had king Salmon, I had the ribeye, we shared a plate of potatoes, and we both had the Brussel sprouts. The salmon was flaky, flavorful, and moist. The ribeye was tender and cooked exactly like I like it. Both meats had a beautiful and tasty sear on the outside that locked in the flavor of the food. The Brussel sprouts were great with a tangy sweet flavor. The food as a whole is just bursting with flavor and it was the best meal we ve had at a restaurant this year. The Sous Chef Zack even came out to thank us for coming in. We were blown away by how good the food was considering how close it was to closing. The strawberry cheesecake should be considered a national treasure it was so good. Thank you all for an outstanding experience.

Date: a year ago

Review №127

Rating: 5

Our waitress was wonderful Raquel went above and beyond serving my husband and I. Truffle fries w/ garlic aioli was delicious, calamari was cooked to perfection. I had the king salmon and it was like butter in my mouth and my husband had the ribeye, can you say cooked perfectly just like he asked. We both had the Brussel sprouts because my husband said he wasn t sharing, which were crispy and delicious. For dessert we had the dolce strawberry cheesecake it was a crème brûlée crushed cheesecake topped with strawberries and a vanilla bean looking whip cream. Let me just say it was some of the best food I ve had at a restaurant and the price was right! Highly recommended! Compliments to Chef Zack! We really enjoyed ourselves!

Date: a year ago

Review №128

Rating: 4

Date: a year ago

Review №129

Rating: 5

Angela was our waitress for the night and she was phenomenal. She really connected with me and my boyfriend and was so nice and accommodating to us. Since it was my birthday, she even gave me a cake with little candles to blow out. Not only was the food amazing and delicious, but the service was 6/5 stars. Angela was personable and went out of her way to make my birthday dinner special. I highly recommend this place. The food will make you want to come, and the service will make you want to stay.

Date: a year ago

Review №130

Rating: 2

The menu is very selected . Not ideal for kids. The menu changed its mostly Italian food. The menu changed from whats suggested below...none of those where available

Date: a year ago

Review №131

Rating: 5

Great service from the moment we walked in and to getting our meals.

Date: a year ago

Review №132

Rating: 5

I went to the Open House and it was beautiful. They had samples of several of their menu items and they were all delicious. They won t disappoint.

Date: a year ago

Review №133

Rating: 5

Date: a year ago

Review №134

Rating: 2

When we arrived it took awhile for a server to come over and we immediately placed drink orders and our food orders. We waited around 30 minutes for our food and didnt even get our drinks until I asked about them when our server brought the food out. There was no apology or even acknowledgement. He just left and came back 30 seconds later with our drinks. After he dropped off our food we eventually flagged him down so I could get a drink refill and after waiting another 20 minutes we had to flag him down again for our check. He ended up bringing the drink in a to go cup with my to go box for my food. Again no apology for the wait and we didnt get the cotton candy everyone else was getting. At that point we were just ready to leave so we paid and left. Honestly, for such a nice place the server had an awful attitude and service was really slow. We wont be going here again during our stay at the hotel.

Date: a year ago

Review №135

Rating: 5

Absolutely fantastic experience at Range. Old Fashion prior to dinner was delicious and the wine list was curated perfectly for the menu. The table side salad and chef carving was out of this world. I highly recommend and will be back.

Date: a year ago

Review №136

Rating: 3

Date: a year ago

Review №137

Rating: 4

Date: a year ago

Review №138

Rating: 5

I had the best steak of my life .the Prime dry aged Tomahawk ribeye. It was so tender, seasoned extremely well and the table side searing of herbs and slicing by Chef John took my breath away. Raquel was my waitress and she was absolutely amazing. Best restaurant on the river walk hands down. If you re in San Antonio and want to have a good steak you have to try this restaurant.

Date: a year ago

Review №139

Rating: 3

Over priced cheeseburgers at $15 each. So much salt on them you couldnt eat them. Took forever to get a waitress. We had looked at the lunch menu on line, however it didnt match the menu handed to us. Waitress did tried to accommodate us with offering a cheeseburger. Wont visit them again.

Date: a year ago

Review №140

Rating: 2

Date: a year ago

Review №141

Rating: 5

Date: a year ago

Review №142

Rating: 5

Had an absolutely wonderful time. Great service. Quick, nice, and quality. Food was astonishingly good. Ive seen a lot of bad reviews for this place, but I didnt experience anything that would warrant a review lower than 4 stars. Would come back here again and again.

Date: a year ago

Review №143

Rating: 5

Date: a year ago

Review №144

Rating: 5

The filet mignon was the best I have had. We couldnt stop eating the Tucson potatoes, and the cotton candy treat was such fun! Rachel, our server, was personable and helpful giving suggestions for food and places to visit. She is the sweetest. Definitely plan on visiting again.

Date: a year ago

Review №145

Rating: 4

Nice place. Limited menu. On one visit salmon was undercooked. So you may want to ask for it to be cooked longer than usual. My son loved the steak. The best part is the cotton candy after dinner.

Date: a year ago

Review №146

Rating: 4

Date: a year ago

Review №147

Rating: 5

Date: a year ago

Review №148

Rating: 4

Good food... Ribeye is very good... Kid-friendliness: Kid menu Food : 5/5 |

Date: a year ago

Review №149

Rating: 5

Very good service! Different approach to well-known dishes. The Mississippi mud pie was really good, very chocolaty. The Caesar salad is outstanding and your waiter prepares it in front of you. We would come back for sure!

Date: a year ago

Review №150

Rating: 5

We sat at the bar. Had great service. Good drinks. Good food. Learned a lot about the good spots around f the area that were more local. Visited everyone. Range will be my first visit next time in town. Will sit at the bar.

Date: a year ago

Review №151

Rating: 5

Amazing food, great service, would highly recommend

Date: a year ago

Review №152

Rating: 3

Bartenders on point. Food is WAY over seasoned.

Date: a year ago

Review №153

Rating: 1

This was a terrible experience. We were guests at the hotel and decided to eat here because it looked like a nice, upscale restaurant. We made reservations one day in advance. We arrived on time and were told they were running 30 min behind. We were ok with that, however it ended up being an hour until we were seated. When they did seat us, (my husband and I and our two kids), we were surrounded by a strong smell of Marijuana that they tried to tell us was steak. Our waitress apologized for the smell, then took our order. She was nice, but very stressed. She explained that they had taken in a party of 50 guests and could not predict how soon we would get our food. We ordered anyway. An hour later, from the time we were seated, we received one kids pizza. One, not the two that we ordered. At this point it was 9:30, we had been there for 2 hours and only one of us had gotten their food, 20 minutes ago and was finished eating. We asked for a manager who came to the table and asked is what we wanted him to do and used the big party as an excuse for giving us terrible service. At this point my husband asked our waitress who is in charge over that manager. The GM came out and was extremely apologetic and nice and offered to refund the food we had received. The next night we decided to give them another try and called to order desserts for the kids of which we were going to run down to get ourselves. The guy who answered told us they were no longer accommodating walk ins and would not be able to help us (one hour before closing time). So, one hour before closing and we could not order two desserts. This place is a joke and I can not tell people enough do not waste your time or money! We pay high prices for good food and service, but this place is overpriced for bad service, and as far as the food, well, we will never know because the service was so terrible!! I might add that this was our family vacation and we were treated this way. Never will we step foot in any establishment ran by this company and will share this experience with everyone we can so they do not experience the same treatment.

Date: a year ago

Review №154

Rating: 3

Date: a year ago

Review №155

Rating: 2

Atrocious customer service. I expect much better if I pay $60 for a single meal. I have had better treatment at a McDonald s.

Date: a year ago

Review №156

Rating: 3

Went here on a Thursday at 5pm, party of 2. We had the Parmesan fries to start, cheese was fantastic and the aoili was good. Fries seemed like the cheap frozen kind and slightly undercooked. He had the filet minion ordered medium and asparagus. The steak was well beyond medium and the asparagus were tough, probably because they were huge. I had the rib-eye ordered medium rare and green beans. I believe that the meat from Texas Roadhouse is actually better. Everything was over seasoned so it all pretty much tasted the same. The sear on both steaks was top notch. Ambience is ok but you can t actually see the river walk and the music was too loud with the upper and lower levels competing with each other. Overall .for the price I wouldn t go for the steaks. Dietary restrictions: They don t have a GF menu, just a couple items designated as GF

Date: a year ago

Review №157

Rating: 5

Date: a year ago

Review №158

Rating: 5

Date: a year ago

Review №159

Rating: 5

Date: a year ago

Review №160

Rating: 4

Date: a year ago

Review №161

Rating: 5

We ate here two different times and both were GREAT!! The food is fantastic

Date: a year ago

Review №162

Rating: 4

Just got checked in and the Range had a very nice bar to quench our thirst! Top rate service and plenty of room to chill.

Date: a year ago

Review №163

Rating: 4

Date: a year ago

Review №164

Rating: 5

Came here for Mother s Day Brunch. Set menu. Filet was excellent, as were all the courses (charcuterie/cheese, soup, burrata, and so on.) Excellent wine list, impeccable service.

Date: a year ago

Review №165

Rating: 5

Date: a year ago

Review №166

Rating: 5

Date: a year ago

Review №167

Rating: 4

Great atmosphere and food was fantastic (I had the beef fillet), I attended a good-sized work social function. Valet parking was decent, but I wish there was a better parking situation. Typical for downtown San Antonio, I just prefer to park my own vehicle.

Date: a year ago

Review №168

Rating: 5

Date: a year ago

Review №169

Rating: 4

Date: a year ago

Review №170

Rating: 4

Date: a year ago

Review №171

Rating: 5

Date: a year ago

Review №172

Rating: 5

Scott was our bartender. He alone pushed us to the five-star rating. Great guy, and he supplied us with several mixed drinks that werent even on the menu!

Date: a year ago

Review №173

Rating: 5

Date: a year ago

Review №174

Rating: 4

This was our first time dining at Range, visiting from out of town. Range provided a really unique experience. The food and drink itself were very good and priced well for what you received. Old Fashioned priced at $12 almost took my breath away, an amazing deal for a popular cocktail! Though operations and service have some room for improvement. We ordered the table side Caesar salad which was phenomenal, but unfortunately our steaks (ribeye and filet) and sides arrived before the salad was even done being prepared. That resulted in crowded table of salad, sides, and entrees. We made the best of it and rotated between items but it would ve been nice to pace ourselves a bit through the night and not have a ton of food staring us in the face. Sides of potatoes were not good and way over salted. The bread should either be free or improved. Under no circumstances should that bread cost money.. what we saved on the drinks we wasted on bad bread. The place looks like it s investing in the right places, just needs to come together a little more. Next visit I ll be back to try it again!

Date: a year ago

Review №175

Rating: 5

I can t say enough great things about this restaurant. We ate here 2 nights in a row! We had Nick wait on us the first night, great with our kids and awesome service. Our second night George waited on us, he was awesome!! The bleu cheese martini was amazing! Thank you Range restaurant for top notch service and AMAZING food and drinks! We will be back to San Antonio soon, just to visit our new friends.

Date: a year ago

Review №176

Rating: 5

Date: a year ago

Review №177

Rating: 5

I got the deviled eggs for an appetizer and I couldnt believe how rich and delicious they were. I ordered the Campanelle Bolognese Classico for my entree along with an Aperol Spritz. I almost wept because Ive traveled Italy and I havent experienced a dinner that tasted as good as what I experienced here. The Bolognese was so infused with so many flavors that I couldnt pick just one. Every bite was magnificent. I was sad when I took the last bite. The Aperol Spritz was beyond refreshing and a masterpiece in and of itself. Youre cheating yourself if you dont eat here at least once. Its magic.

Date: a year ago

Review №178

Rating: 5

Ok its fine dining time, did not expect to eat at The Range on Easter Sunday but was not disappointed. 3 corse fixed menu was perfect in every way, the panzanella salad was the best my wife and i have ever had. 2nd corse was ofcourse a perfect mini charcuterie plate, and my Bolognese had the most al dented pasta I have ever had. Headed back for that Argentina steak our awesome waiter recommended.

Date: a year ago

Review №179

Rating: 5

Best steak I have had in a while. Great staff

Date: a year ago

Review №180

Rating: 5

Date: a year ago

Review №181

Rating: 5

Delicious food and very generous portions too. But the star of the night was our server, who made us and our nine month old feel wonderfully cared for throughout our multiple courses.

Date: a year ago

Review №182

Rating: 1

Date: a year ago

Review №183

Rating: 5

Everything was so good, so flavorful! Our waitress was great and friendly.

Date: a year ago

Review №184

Rating: 5

Date: a year ago

Review №185

Rating: 2

We ordered drinks and appetizers to start. The drinks were good, and the shrimp appetizer was fine. The calamari was almost inedible, its cornmeal batter was too thick and gritty. We then shared a ribeye. It was cooked to order, and an enormous juicy steak, but it was way too over seasoned, as were the undercooked green beans and the crispy potatoes that came with it.

Date: a year ago

Review №186

Rating: 5

This place is always great before shows at The Majestic

Date: a year ago

Review №187

Rating: 5

Date: a year ago

Review №188

Rating: 5

Really good flat breads and most flavorful.

Date: a year ago

Review №189

Rating: 5

Date: a year ago

Review №190

Rating: 4

Parking: Parking is expensive, but the restaurant has no control over that. Parking space

Date: a year ago

Review №191

Rating: 5

Amazing dining experience. If your looking for a steak to remember this is the spot. Jason dady had the touch

Date: a year ago

Review №192

Rating: 5

Went in for water with my group and they were very nice about it

Date: a year ago

Review №193

Rating: 5

Came in to get some water while walking with friends, came in to ask for some water and they filled all our bottles and gave us cups. Amazing service!

Date: a year ago

Review №194

Rating: 5

We visited Range for date night and overall very happy with the experience. The food itself was definitely the highlight of the evening. To start with, the Wagyu-Stuffed Arancini appetizer was a fantastic choice. The crispy exterior paired perfectly with the juicy, flavorful wagyu filling. It was an excellent way to begin the meal. Moving on to the main course, the bacon topped pork chops were cooked to perfection, they were juicy and tender with a good amount of seasoning, but I like a lot of flavor. My wifes choice, the wagyu meatloaf, was also a hit. The ambiance was a little more casual than we expected and the service was good overall but nothing spectacular. If youre looking for a restaurant that serves up delicious, high-quality food in a relaxed atmosphere, Range is definitely worth a visit.

Date: a year ago

Review №195

Rating: 4

Meh.......

Date: a year ago

Review №196

Rating: 5

We waited about an hour for a table and it was well worth the wait. The Ribeye was cooked perfectly. The beer was cold. My wifes cast-iron wagyu meatloaf was delicious. My wifes Aperol spritz drink was awesome. We always skip on desert but since everything was great we had Teramasu. The service was on point.

Date: a year ago

Review №197

Rating: 5

Dietary restrictions: Staying in the hotel so we came by to order food, told the staff of my dietary restrictions and they helped me find things I could eat. We re accommodating in substitutions that I could have and had no issues substituting, also gave my child snacks to hold her while we waited for our food. Best steak I have ever had! Food and service were way better than what was expected!

Date: a year ago

Review №198

Rating: 5

Excellent food and perfect service from our server, Amanda.

Date: a year ago

Review №199

Rating: 1

Absolutely ridiculous, Valentines day reservations were made on Feb. 2nd then today the 10th they sent me a text message confirming my reservation, and that that day was a prixy, couldnt even spell pre-fixed right, menu, and it would be 100 dollars per person plus 20% gratuity plus tax. I have never heard of this being done. Price gouging on Valentines day from a restaurant should be illegal.

Date: a year ago

Review №200

Rating: 1

To start the host was so rude when my fiancé told him we had a reservation at 7:30. We were just checking in. He acted like the restaurant was full when they literally had 4 tables when we walked in. Our server was the barter and he was rude and had a runny nose tht he kept wiping off with his hands. He made us the worst Cesar salad. He served us with dirty plates that had pepper on them. Checked on us once. Idk how he was serving drinks with those dirty mucus hands. The food was okay. Definitely had better.

Date: a year ago