Ciclo

Review №1

Rating: 5

Date: a week ago

Review №2

Rating: 5

Impeccable service, the food is reliably excellent. My only peeve is that they do not have the portable pay machines so you have to give/trust them with your credit card unseen OR walk to a pos station to pay. Not the European way...

Date: 3 weeks ago

Review №3

Rating: 3

My husband, father-in-law, and I have been coming here for years for different holiday meals (Thanksgiving, Easter). This past Sunday we went for brunch and I had explained in advance that my father-in-law is a picky vegetarian and needed an a la carte meal (pancakes and eggs) since he will not eat from buffet. The buffet is extremely overpriced at $78 plus tax per person for the quality of the food (many of it had been sitting there for a while so it was not fresh). The best thing we had were bites of my father-in-laws pancakes. Yet they charged me $78 for his meal (pancakes and eggs). I left extremely annoyed and disappointed with the quality of the food and for being charged for buffet for my father-in-law when he didnt eat any of it. I would NOT recommend going for Sunday brunch (especially if you are a vegetarian) and instead stick to Saturday a la carte brunch.

Date: a month ago

Review №4

Rating: 5

Celebrated our 5 year anniversary at Ciclo and couldnt have been happier with our experience. John was an absolute pleasure to have as our waiter as he recommended some delicious starters, and was patience throughout our decision process. To start, my wife and I enjoyed the Baja Ceviche and Sweet corn empanadas. Although both were bursting with delicious flavor, I think we liked the sweet corn empanadas most. For the signature dishes, we decided to split the braised beef short ribs and absolutely loved it. The truffle potatoes that came with the dish were incredible. After dinner we decided to try the signature Ciclo bon bons and were mesmerized with how delicious they were. We also received a surprise desert from the wonderful pastry team that put the icing on the cake for our anniversary dinner. The entire experience was better than we expected and would highly recommend to anyone whos looking to have the ultimate dinner experience to give Ciclo a try.

Date: a month ago

Review №5

Rating: 5

Wow. Just wow! Nick & Quay did an incomparable job navigating us through an inspiring evening. Chef, your food was more than I could imagine. Thank you, thank you for a fun, imaginative, sophisticated night. Been a long time since I have experienced service that felt like friendship & food that tasted liked love. Fabulous.!

Date: a month ago

Review №6

Rating: 5

Animation at Ciclo was a fabulous experience. Highly recommend for date night. Shout outs to Quay and Nick for exceptional service.

Date: a month ago

Review №7

Rating: 5

10/10

Date: a month ago

Review №8

Rating: 5

This is a place where you quickly notice that people who work here are truly kind and welcoming. Had a wonderful time, enjoyed some amazing Sweet Corn Empanadas for an appetizer, and the burger was exactly what I needed after a hard working day. But again, the staff were amazing!

Date: 2 months ago

Review №9

Rating: 2

Do Not get the steak experience. When I first got it in 2022 it was awesome the steak delicious. Since then they have reduced the size of the steak increased the price and diminished the quality of the overall experience. I d say it s more of a money grab now than a proper let s give the paying customer something worthwhile to remember. The steak itself I d also not as good as in 2022. I ve been back twice since then and both times were very meh.

Date: 2 months ago

Review №10

Rating: 5

This may be the best part of the Austin Four Seasons. The service. The presentation. The ambiance. This is why you go to the four seasons. I have a restrictive diet - their response was please let us meet your needs. This is where is come for care, not just food. Vegetarian options: This is the place to come to have your culinary needs and desires met. Dietary restrictions: This is where 4S really shines. The customer service is truly what sets them apart. You can have your dietary needs met here. Parking: There is valet available and with validation it s $15 Kid-friendliness: This is a high end hotel restaurant and it was filled with families visiting. All the children were well dressed and well behaved. Wheelchair accessibility: It s in the basement of the building. There are plenty of elevators.

Date: 3 months ago

Review №11

Rating: 5

Celebrated an anniversary here for Sunday brunch and had a great experience! The hot and cold bars were great, good selection of breakfast and non-breakfast items - definitely get the crab/lobster Benedict, it was our fav dish. Service was friendly and attentive and they brought us a sweet treat for our special occasion. The grounds at the hotel were beautiful, plenty of space to sit outside and relax.

Date: 3 months ago

Review №12

Rating: 5

I think this is one of the must try places in Austin for sure. We ordered the marg-no-rita and the beekeeper and they were so good, light and refreshing that it was difficult not to order refills. Their sweet corn empanadas, pollo a la mexicana, and grilled chicken sandwich with sweet potato fries. Everything was delicious, the fries were perfectly crisp and portion sizes are perfect. Their crème brûlée was sooooo good. Vegetarian options: Some vegetarian options Parking: Paid valet parking

Date: 3 months ago

Review №13

Rating: 5

Date: 3 months ago

Review №14

Rating: 5

One of my favorite brunches in the city.

Date: 4 months ago

Review №15

Rating: 2

We went in for Sunday brunch and the quality of the food and service did not come close to justifying the price point of nearly $90pp. Poached eggs were overcooked and water laden, bacon was cold, and coffee was not replenished.

Date: 4 months ago

Review №16

Rating: 1

The breakfast food was bland and overpriced. I ordered the brisket taco which was just a pile of scrambled eggs, no seasoning and itty bitty bits of brisket. For $20+, I expected some sort of flavor. I could have gone to a food truck and paid $6 for a tastier meal. Service was ok. Our water was never re-filled; I had to steal my husband s water at the end. The tables weren t cleaned well. There is particles of food on them when we arrived. I mentioned it to the hostess who said they d have someone wipe it down, but that never occurred. Then I noticed it was like the on many of the tables near us. The tables had a pretty peony on it- the highlight of our experience. Overall, the atmosphere was nice, however, I wouldn t bother attending their breakfast again. As we left, the brunch buffet was being prepared and looked good. It s $78 per plate but might be worth trying (set moderate expectations).

Date: 4 months ago

Review №17

Rating: 5

Date: 4 months ago

Review №18

Rating: 5

Date: 4 months ago

Review №19

Rating: 4

Date: 5 months ago

Review №20

Rating: 5

An extremely beautiful place but their drinks are nothing to write home about

Date: 5 months ago

Review №21

Rating: 5

It gets better every time. Food, service, atmosphere are each an 11 out of 10. Highly recommend.

Date: 5 months ago

Review №22

Rating: 5

Great service, food, and atmosphere portion were perfect, and the food was delicious and not too heavy. Drinks are fresh and not premix. Beautiful views and many options to choose from in the menu.

Date: 5 months ago

Review №23

Rating: 5

Rating based off customer service - great customer service. Wonderful food and great place for great activities and events. Highly encourage all to check this place out!

Date: 5 months ago

Review №24

Rating: 5

Great lunch spot. Enchiladas were very good.

Date: 5 months ago

Review №25

Rating: 5

It is a great experiences. Amazing service culture, great food and the ambiance of the Four Seasons lakeside

Date: 5 months ago

Review №26

Rating: 5

Top tier service place is hidden steak gem! Amazing and wonderful place!

Date: 5 months ago

Review №27

Rating: 5

Dennis was amazing and went above and beyond!!

Date: 6 months ago

Review №28

Rating: 5

Beautiful Sunday Brunch!

Date: 6 months ago

Review №29

Rating: 5

Absolutely amazing! Our server was incredible. Food came out delicious and with a great presentation. Seating outside was great! Thank you! Food

Date: 6 months ago

Review №30

Rating: 5

Spring is now budding parties at the Four Seasons. Taking a break from a long day of Zoom calls one can walk the grounds and enjoy the upper and lower dining areas. Four seasons is about experiencing Austin from an insiders view of the City Limits! T is the season to enjoy the Seasons. The Four Seasons has decorated for the holidays with Santa s caravan from Shady Grove! The spectacle is whimsical and the food is scrumptious. Try the appetizers making a great cocktail hour. Pass the stories from Christmas past, present and future as you sip Moscow Mules and Prosecco!

Date: 7 months ago

Review №31

Rating: 4

For a restaurant in the Four Seasons I don t think it matches the brand in terms of exclusivity and prestige. However that shouldn t be a reflection of the experience. It s just the reputation of The Four Seasons that preceded it. Daniel our server was amazing and engaging. We arrived just before the kitchen closed and the service was still pleasant and nice. The lamb was great the food amazing and everything was up to par. I definitely will be back to experience the lunch on the patio during warmer days. It was definitely worth the price and the experience. I need to not allow expectations to impact the experience. All in all a great dining experience.

Date: 7 months ago

Review №32

Rating: 5

Superb food and great service. Nick really was great, we had just arrived from a long flight from England and with my wife s allergies was very helpful and made sure everything was spot on

Date: 7 months ago

Review №33

Rating: 5

The tomahawk was to die for!

Date: 7 months ago

Review №34

Rating: 5

Really great fine dining place. Food are fresh and delicious.

Date: 7 months ago

Review №35

Rating: 2

Went to Christmas brunch and they sat us at a table back in the corner where there was allot of heavy traffic. The Buffet was over a hundred dollars a person which was way overpriced for a mediocre buffet that didnt even offer an egg dish for a brunch. Also, the food was cold at the buffet. However, the waiter was wonderful. Dont waste your money! Vicki H.

Date: 9 months ago

Review №36

Rating: 5

Date: 9 months ago

Review №37

Rating: 5

Date: 9 months ago

Review №38

Rating: 5

Had 3 separate meals here and they were all exceptional. The staff is very attentive and the cocktails were to die for!

Date: 10 months ago

Review №39

Rating: 5

Parking: Expensive parking with four season Food

Date: 10 months ago

Review №40

Rating: 5

My husband and I celebrated our anniversary at Ciclo and it was a great experience. The food was really tasty and the service was fantastic, we loved our anniversary dessert. Thank you for making that night even more special!

Date: 11 months ago

Review №41

Rating: 5

Delicious food, excellent service, very nice atmosphere.

Date: a year ago

Review №42

Rating: 5

One of the best experiences you can have in Austin. From the moment you arrive on the property, you are being taken care of. Great experience tonight with a big group. We had about 16 folks so we ordered 2 of every appetizer and dessert and shared across 2 tables. Will absolutely continue to recommend to family and friends.

Date: a year ago

Review №43

Rating: 5

Date: a year ago

Review №44

Rating: 5

EL was amazing!! The Enchiladas Rojas absolutely drove my taste buds to an unknown destination of yummy yummy for my tummy!!!

Date: a year ago

Review №45

Rating: 2

2/5 stars for value vs quality, when I pay $235 (before tip), I would expect perfect quality. Smoked old fashioned: it was ok, made better old fashioned at home. Also, $27 for bullet?! Extra dirty martini: it was good Sweet corn empanadas: it was very good, I liked the empanada itself, the filling you could ve told me it is corn or anything else Texas beef Tartare: meh!! The meat didn t taste this fresh, it didn t have any seasoning, it was bad Grilled Spanish octopus: it was ok, the octopus was cooked perfectly but the sauce & seasoning didn t add much to it Parker house rolls: they were good Rack of lamb: it was cooked perfectly but it had ZERO seasoning Crispy Brussels sprouts: they were good

Date: a year ago

Review №46

Rating: 5

This restaurant can do no wrong. Ive had the pleasure of visiting with the restaurant manager and clear to me why the restaurant does so well in talking with him and the standards he tries to achieve on a daily basis. Today, I enjoyed blue corn sopes and langostino etouffee. If you are a canjun stickler, youre probably not going to care for the etouffee. But if you can take a step back and just enjoy the flavors, I think youll be happy.

Date: a year ago

Review №47

Rating: 5

I don t even know how to start! One of the best restaurants we tried in Austin (obviously) great menu, the food was just really tasty and had all the right notes. Their sorbets are made in house and they re so very yummy so get that for sure. Great service and nice calming views outside. Dietary restrictions: They ll adjust anything.

Date: a year ago

Review №48

Rating: 5

Great Sunday brunch, good food, and fantastic service from Daniel.

Date: a year ago

Review №49

Rating: 5

The food at Ciclo was delicious. We had the calamari and the birria bao. Very scrumptious. The views were also delectable. The true jewel of the afternoon was Benjamin. He was such a gem and made the experience fantastic. Honestly we wish we could befriend him. Yummy food, great views and cocktails, attentive service and we were outdoors in triple digit weather but we had a great time and werent bothered by bugs. thanks again Benjamin! we love you so much

Date: a year ago

Review №50

Rating: 5

A beautiful and cozy restaurant, my daughter and I came to celebrate the upcoming summer holidays, we went in an excellent mood, and the restaurant was pleasantly surprised by the beautiful landscape design of the garden, a view of the river, and fantastic service and food. Delicious French champagne only added to the good mood.

Date: a year ago

Review №51

Rating: 1

Waited a good 30min without any attendance, whilst a table of 5 came in and got attended immediately . I eventually got up to let the hostess know that I had not been attended to since I sat down. Came in all the way from South Africa to receive quite a disappointing experience.

Date: a year ago

Review №52

Rating: 5

Amazing service, food, view, and vibe. Will definitely return to Ciclo again.

Date: a year ago

Review №53

Rating: 3

Visited Ciclo on a weekday for lunch with my husband. One thing I liked about this place was that there are more vegetarian options here than most restaurants. We ordered the tomato basil soup, enchiladas verde, and a side of fries. Ideally, we expected the starter to come first, and once we were done , the entree would come etc. But our server served everything all at once! The cocktails, the starter, the entree and the sides, everything was on the table! This was so weird. (We also had a small table so everything was super cramped) Coming to the dishes, I liked the tomato basil soup, it was a perfect blend of tangy, and creamy... By the time I got to enchiladas, they were lukewarm so it was weird to eat them. Fries were tasty. The staff was very polite other than that. They were very gracious when we asked them to take a picture of the two of us.

Date: a year ago

Review №54

Rating: 1

Tried to set up a small dinner for my daughter and friends and family. 15 or less people. They want minimum of 1500$ and limit the menu to half. Nothing offered we want to eat! This is ridiculous! Well spend our 1500$ at a restaurant that we can order what we want! Worthless!!

Date: a year ago

Review №55

Rating: 5

Excellent experience as always. Never had a complaint about 4 seasons service, food or staff. Always professional. Our waiter tonight (Denis) was excellent. A real professional. He was friendly and outstanding all night. Kudos to Denis. Dietary restrictions: My wife is allergic to mushrooms and Denis advised my wife of items on the menu that had mushrooms.

Date: a year ago

Review №56

Rating: 2

7 of us went for dinner. There s a few rotten leaves in the house salad that I was going to tell our waiter about but got taken away when I went to the restroom. That s a little unacceptable. New York strip tasted a bit dry. Lamb tasted good. Bread tasted good. Got different appetizers and sides. My favorite was the mushroom and the raw tuna. Our waiter is kinda all over the place. When he s here he quickly took away the plates when some of us were still working on it, and took us a while to find him when we were ready to take the check. A 20% tip would be automatically included (for a bigger group that s understandable) in the bill so you might want to take a closer look to avoid double tipping. Overall good environment, sophisticated food decor, ok taste, but definitely need some improvement.

Date: a year ago

Review №57

Rating: 1

I was here for consensus conference . I am never gonna come to ciclo again. The one who was seating was borderline partial or racist what ever you could call and did not even take my number for the waitlist. I still waited and when I came back they were seating people who came way after me. I left almost crying. I am literally not gonna host any of my company events here anymore

Date: a year ago

Review №58

Rating: 4

Had a very nice meal here. Avoid beet salad as way too tiny a dish for the high cost but flavors are wonderful. Quail was highlight of evening. Porkchop not great so avoid. Flavor reasonable and medium to thin cut. Poor value on chop n beets. Management n service impeccable.

Date: a year ago

Review №59

Rating: 5

John was very attentive and provided great service Food was full of amazing flavors

Date: a year ago

Review №60

Rating: 5

Elevated Latin style food was promised and delivered at Ciclo. I was greeted by a smiling host and waitstaff. I genuinely felt welcomed. The atmosphere of the restaurant was upscale but not uptight, there were families with young children who rounded out the welcoming ambiance. The decor was beautiful, clean, and modern. The patio where I had my dinner was beautiful. My server was phenomenal. I wish I could recall his name for a shout out, but he could tell I was struggling with the vast drink menu and surprised me with a glass of sparking rosé. He made wonderful recommendations for my meal and took my dietary restrictions very seriously. I had the Heirloom Tomato Salad to start. It was light, fresh, and very flavorful. Plus can you really go wrong with burrata? For my entree I had the sea scallops and pork belly. The scallops were perfectly cooked, the pork bell was crispy yet tender and the escabeche vegetables added a lovely crunch to the dish. The verde crudo was spicy, but in the best kind of way, and so flavorful. I had the chocolate indulgence for dessert. It was paired with various forms of raspberry: fresh, coulee, sorbet. It was such a delicious pairing I was truly sad when it was gone. Overall, it was an exceptional meal and experience, definitely one worth sharing.

Date: a year ago

Review №61

Rating: 5

Attentive service with great recommendations - we loved the roses and rosé specials that were recommended. All dishes were the right temp and flavor was top notch. Wine list was on point and Joe the Somm was both knowledgeable and engaging in helping us select a bottle with dinner. Lively atmosphere, highly recommend for an impressive night out

Date: a year ago

Review №62

Rating: 5

Amazing

Date: a year ago

Review №63

Rating: 5

We love to choose Ciclo to celebrate someone. Its always such a memorable experience with fantastic service, wonderful food and a great atmosphere. We always order the Bon Bons and they are such a fun addition to the dinner. Truly such a wonderful restaurant. Highly recommend!

Date: a year ago

Review №64

Rating: 5

Phenomenal food and service! Dennis is the absolute best. We enjoyed the ribeye steak and the enchiladas Rojas. The drinks were also great. Wonderful wine selection and the mezcal margarita was a treat as well.

Date: a year ago

Review №65

Rating: 4

Good food but bit pricy

Date: a year ago

Review №66

Rating: 5

Date: a year ago

Review №67

Rating: 1

Bone in ribeye-the saltiest steak in town! The cook must be a 2 pack a day smoker because his taste buds are gone, had the nerve to put extra sea salt next to the steak as a joke. Hilarious. The cast iron chicken is a direct rip off of Salty Sows, but it misses coming even close. The best part of the meal was the Yukon mash potatoes, and thats because I dont mind eating Hungry Jack mashed potatoes. Its literally the same. Pass on the empanadas that they shill; they are super meh. The older Hispanic waiter was kind though. Didnt have the heart to tell him the food is whack.

Date: a year ago

Review №68

Rating: 5

Date: a year ago

Review №69

Rating: 5

What a fine dining experience. I had hands down the best Tomahawk in my life! The service is 5 stars - part of the four seasons - and all the plates, from entrees to Sides were deliriously. I am still thinking about the tomahawk

Date: a year ago

Review №70

Rating: 5

We had an awesome experience everyone greeted us with a smile from the hostess that seated us to the server Perla the food was great They helped me surprise my wife for her birthday and treated us like royalty definitely will return. The hostess was exceptionally flexible she took us outside so my wife could gauge the weather and seated us inside when she opted not to eat outdoors. Everything and everyone was great!

Date: a year ago

Review №71

Rating: 5

Date: a year ago

Review №72

Rating: 5

We loved our brunch at Ciclo! Our highlight was the mushroom empanadas. Great ambience and will come again!

Date: a year ago

Review №73

Rating: 3

I don t recommend ordering a steak when you re with a large group. We ordered rare steaks and half of us got them medium.

Date: a year ago

Review №74

Rating: 5

Date: a year ago

Review №75

Rating: 5

Amazing food, service and drinks! Split the Tomahawk steak. So delicious!!

Date: a year ago

Review №76

Rating: 5

Date: a year ago

Review №77

Rating: 5

Incredible service and exquisite food. Dietary restrictions: Great gluten-free options Food : 5/5 |

Date: a year ago

Review №78

Rating: 5

Great dinner. Straight forward and detailed service. Dennis did a great job with our group.

Date: a year ago

Review №79

Rating: 5

Date: a year ago

Review №80

Rating: 5

My fiancé and I came here for our engagement celebratory dinner and it was an absolute delight! The server was thoughtful and attentive. Food was tasty! Thank you for giving us a special evening!

Date: a year ago

Review №81

Rating: 5

Spectacular service, thanks to John. Savory, flavorful, and well cooked food. Beautiful ingredients. The setting overlooking their gorgeous landscaping, sets up the environment for a lovely romantic dinner. It is at the Four Seasons, hence the prices.

Date: a year ago

Review №82

Rating: 5

We had dinner outside on the terrace for my birthday in April! Everything was perfect! We ate the prime rib! extraordinary ! Beautiful presentation! Everything was delicious! The service was excellent and sorry for forgetting the name of the server but he contributed to this delicious moment THANKS !! From France!!! Parking: Not used

Date: a year ago

Review №83

Rating: 5

Great dining experience overall and the same consistency from the Four Seasons brand

Date: 2 years ago

Review №84

Rating: 5

Excellent service, very clean, really good menu variety, and food was perfectly prepared and presented.

Date: 2 years ago

Review №85

Rating: 5

Awesome food, music, views, but the most astonishing part was the service, John we helped us this night was the best experience we ever had in town

Date: 2 years ago

Review №86

Rating: 5

Came for the summer rose tasting and had a bit of a misunderstanding with what we were being served. Instead of telling us we were out of luck, the manager/owner Joe took great care of us and made sure we were taken care of with what we came for! Great service, experience, and overall ambiance between inside and outside.

Date: 2 years ago

Review №87

Rating: 5

I had a wonderful birthday dinner at Ciclo. The staff was extremely kind, attentive, and helpful with deciding drinks and food. Our order came out fast and everyone at our table of 8 was very happy with their food. Our favorite dessert was the chocolate ice cream balls - looking forward to going back soon!

Date: 2 years ago

Review №88

Rating: 4

Date: 2 years ago

Review №89

Rating: 5

Amazing food. Some of the bed to have had in the last year and definitely the best I have had in Austin. Great service as well.

Date: 2 years ago

Review №90

Rating: 5

We came here for my husbands birthday, but we honestly come once a month anyway. We love this place! The staff is amazing and on point always. The food and ambiance are excellent! So many good things to say.

Date: 2 years ago

Review №91

Rating: 4

Ciclo is the Four Seasons restaurant and the parking is a bit confusing. They do validate at the restaurant but we had already paid. Valet for a simpler process. Food was delicious but I was not terribly impressed for the price. Sides were the biggest disappointment but the steak was perfectly cooked with a nice crust. The staff was lovely, very accommodating, and gave great recommendations. Parking: Ciclo is the Four Seasons restaurant and the parking is a bit confusing but they do validate at the restaurant but we had already paid. Valet for a simpler process

Date: 2 years ago

Review №92

Rating: 5

The wagyu tomahawk experience is second to none, the steak is finished by the table with tequila, garlic and fire! Serves 3 very well.

Date: 2 years ago

Review №93

Rating: 4

Good

Date: 2 years ago

Review №94

Rating: 5

An excellent restaurant to take clients in the 4 seasons hotel. Downtown location is perfect and close to the airport. The service was very good and the selection was good for everyone.

Date: 2 years ago

Review №95

Rating: 5

My wife and I decided to dine at Ciclo for her birthday and were absolutely blown away at how amazing of an experience we had. Ell the server took great care of us and started us off with the best ceviche you can ever try, amazing empanadas, Al pastor quail (OMG the quail is a marvelous presentation), and the bread is crafted straight out of heaven. I asked the general manager Joe for a good Brunello Di Montalcino around the $150 range and he guided us towards the Casisano which was exactly what I was looking for medium bold, dry, Sangiovese grape with a little acidity and man did he knock it out of the park. That s not even the best part! We ordered the Wagyu Tomahawk and the chef comes out and sets the thing on fire with Tequila, like wow! Ell grabbed us 4 deserts that transported us to paradise and Joe came and offered us this delicious port wine to top off the night. To say my experience was amazing is an understatement! Thank you, Ciclo!

Date: 2 years ago

Review №96

Rating: 5

Drinks were on point. Service was great. Octopus app and the wagyu tomahawk were fantastic. Great experience.

Date: 2 years ago

Review №97

Rating: 4

With exception of the pandemic, weve been celebrating Easter Brunch at the Four Seasons for 15 years. The menu was incredible, the mimosas flowed, per usual, but one should now note that the mimosas are no longer included in the brunch fee. Whoops!

Date: 2 years ago

Review №98

Rating: 5

My wife and I enjoyed Sunday brunch Al fresco overlooking Town Lake. The buffet was scrumptious with a variety to satisfy all tastes. Our personal favorites where the Lobster Eggs Benedict, Lamb Chomps, & divine dessert bar. One of the best brunch experiences weve had in Austin in our 20 years together here.

Date: 2 years ago

Review №99

Rating: 5

Date: 2 years ago

Review №100

Rating: 5

Date: 2 years ago

Review №101

Rating: 4

Excellent , the steaks and apps we ordered were done perfectly.

Date: 2 years ago

Review №102

Rating: 5

Date: 2 years ago

Review №103

Rating: 1

Had their tomahawk steak in 2020 and it was outstanding!! Still have vivid memories of it. Went again a year later and it was so overcooked - I couldnt believe it! Each bite was more disappointing than the last. It is the most expensive item on the menu too so it was just really unfortunate. Another unforgettable meal although for the wrong reasons this time.

Date: 2 years ago

Review №104

Rating: 5

Date: 2 years ago

Review №105

Rating: 5

Excellent food, service and atmosphere. I highly recommend coming on a nice, cool afternoon and enjoying the patio. Absolutely love the view of the lake! Drinks and food have always been fresh.

Date: 2 years ago

Review №106

Rating: 5

We visited Ciclo with high expectations a few weeks ago based upon our experience with the restaurants at the Four Seasons Orlando, and Ciclo did not disappoint! Our friends were visiting from out of town and we both have adult sons on the autism spectrum, plus I have dietary restrictions. Our waiter bent over backward to handle our many requests, and the chef also came out to speak with me personally about the food ingredients, suggesting options. I cant say enough about the incredible service we received! The food was amazing! If money isnt an issue, get the tomahawk finished table side by the chef - great presentation and delicious steak! The cast iron chicken was wonderful, as were the ribeye and scallop meals. For dessert, the tres leches was another incredible presentation (you use a mallot to crack open the shell), and the bon bone filled with Amys mexican vanilla were also delicious! You wont be disappointed!

Date: 2 years ago

Review №107

Rating: 5

Date: 3 years ago

Review №108

Rating: 5

Such a wonderful experience. Thank you El for making our anniversary dinner special.

Date: 3 years ago

Review №109

Rating: 4

Good food, some like the Greek salad is very popular, something I love,

Date: 3 years ago

Review №110

Rating: 5

Dinner was both beautiful and delicious- pleasing the palate as much as the eye- had fabulous service in the outdoor (virtually al fresco) terrace overseeing Lady Bird lake, and the garden filled with luscious live oak trees. A very good wine list, mostly reasonably priced. Highly recommend the ceviche, the heirloom tomato salad, the watermelon salad and the half chicken. Unfortunately, the menu has become very limited after covid. Looking forward to the day the menu is fully repopulated and trying many other dishes. Overall a great experience, the price tag a little on the higher side but worth it.

Date: 3 years ago

Review №111

Rating: 3

Was a mixed bag for sure. For an appetizer we got the watermelon salad which tasted okay, but it was a sparse plate, poorly presented, and was not nearly worth the price tag. For entrees my wife got the pan-seared sea bass which we both agreed was very good; I got the bone-in ribeye which was a disappointment. I ordered the steak medium rare but it still had a heartbeat when it arrived (unquestionably rare and potentially undercooked) and was not well-seasoned. It came with a sauce which helped a bit, but it was very salty. For a side dish we got the potatoes three ways, and while the mashed potatoes were serviceable when mixed thoroughly with the accompanying sauce (though again were overall not well-seasoned) the baked mini potatoes that came with it were bland and should have been left off the dish. We had the Carbon for dessert and I can honestly say it was one of the tastiest desserts Ive ever eaten, with a flashy presentation to boot. The wait staff and atmosphere were wonderful, but the quality of the food was uneven so I would have a hard time recommending this restaurant given the hefty price tag. Might be better to just come in for the dessert and cocktails which were the best parts of our meal.

Date: 3 years ago

Review №112

Rating: 3

I normally love bringing family here for special occasions. I reserved a table for four and a child needing high chair for outside dining at noon. We were told they had a mess outside so put us in a corner. Inside. No high chair and the crayons the seater said she had did not come. I had to request both. We had a lovely time and thank-you for personalizing the menu. I did not care for our welcome. Very disappointing.

Date: 3 years ago

Review №113

Rating: 1

Extremely Disappointing experience Subtle behavior to display how they did want to serve. I ve had great experience at other Four seasons locations across the US and internationally, this experience would make me rethink going back. I waited for 15mins only to get a table in the extreme corner of the restaurant(whereas other tables were available), waited additional 20mins to even get acknowledgement of my presence with a glass of water. For someone paying $50 for a brunch and some more for mimosas, the service was abysmally incompetent, while other tables were attended promptly. All I wanted was to pamper myself with a nice brunch after a long hike on a nice Sunday morning.. and would have loved the service. Was this behavior because I wasn t dressed for the brunch? May be! Was it because I did not look classy enough?? May be. Or was it because I was the only colored, alone female customer? Possibly. Judging a book by its cover is the last thing anyone expect from a place like Four seasons. While I understand I didn t have reservations and was a walk-in, I certainly did not expect such treatment. I ended up leaving without any food and realized that the staff did not care. Definite No No. Whatever the reason, I d have appreciated if I was informed that they wouldn t want to serve, instead of a ruining the day.

Date: 3 years ago

Review №114

Rating: 5

Very classy hotel restaurant. Highly recommend eating outdoors if the weather is permitting, their backyard is absolutely gorgeous. We were there for breakfast and I had delicious coffee and probably the best huevos rancheros Ive had in my life. Very kind and helpful staff as well. A hidden gem of a restaurant.

Date: 3 years ago

Review №115

Rating: 2

Food was not very tasty or well prepared. The poached egg arrived hard-boiled. Cost me $70 plus tip. Forthright around the corner is a much better meal and a much better price.

Date: 3 years ago

Review №116

Rating: 5

Amazing breakfast and service.

Date: 3 years ago

Review №117

Rating: 3

Not much food. Big prices.

Date: 3 years ago

Review №118

Rating: 5

The best service in Austin, every single detail is well taken care of. The quality of the food is fantastic, the Chef Gerardo does an amazing job with flavors and dishes presentation. This place is in my top 5 in Austin. Thank you, Chef Gerardo.

Date: 3 years ago

Review №119

Rating: 5

Overall, amazing experience. Its more casual than I expected; I expected way more fine dining of the experience but it was very enjoyable. Food was very good, but not superb, and I wanted superb. Rolls very good, salad excellent flavor, but honestly the star of their menu (wagyu steak served table-side) was a bit underwhelming on the flavor profile. It should have been better seasoned (more salt and generally more flavor). But the temperature was perfect medium, and sides were good. However, having lived for years in Japan, I can tell that was NOT wagyu beef ;) so if its not wagyu quality, why try to pass it on as one?! Desert I didnt care about that much. It was OK but not superb. Generally, culinary-wise, enjoyable yet confusing experience. The best thing about this place is the manager, Joe (no idea about the spelling), who knows a lot about wine and knows that Italy is the way to go! The wines he recommended us and let us try were the best Ive so far experienced during our short time in Austin. Hes an amazing sommelier. I will go back there just so that I talk about wine to him. I give the place 5 stars just because of him.

Date: 3 years ago

Review №120

Rating: 5

Loved the seafood sampler and blueberry pancakes! The chicken and waffles could have been a bit juicier

Date: 3 years ago

Review №121

Rating: 5

Wagyu tomahawk was probably the best steak Ive ever had. Absolutely spectacular.

Date: 4 years ago

Review №122

Rating: 5

Date: 4 years ago

Review №123

Rating: 4

Date: 4 years ago

Review №124

Rating: 5

Date: 4 years ago

Review №125

Rating: 5

Was excellent meal with great service. Grilled Octopus and Empenadas were nice appetizers. Scallops were excellent and chose to have with Brussell Sprouts. Had quaint outdoor seating.

Date: 4 years ago

Review №126

Rating: 5

Great dinner spot in the 4 Seasons. Outside seating overlooking the river. Friendly knowledgeable staff. Got the lamb rack entree and octopus to start and both were very delicious.

Date: 4 years ago

Review №127

Rating: 2

Our 51st anniversary dinner with our beautiful grand daughters and the service was the worst in years. 25 minutes to get water, 45 minutes to see waitress for drink orders, 70 minutes to find out she didnt turn in our appetizer order and a full 90 minutes after we sat down to get the first order. Dinner arrived at 9,:20 for a 730 reservation, steak was way overcooked. Finally, manager got involved, 4 Seasons comped dinner and at 10:20 we left. Terrible, terrible, but good teaching moment for our 16 year old grand daughters, not a future prom place for them or dinner place for us when in Austin. Waitress was the worst!

Date: 4 years ago

Review №128

Rating: 4

Very innovative and excellent service. The food was mixed - the cod was excellent, the scallops nicely charred, but the char coal risotto very salty, and the ice cream bon bons just very sweet. All in all, it was a good dinner but not outstanding. I would go again if need be but I wouldnt make any particular effort to get back.

Date: 4 years ago

Review №129

Rating: 5

First time to Ciclo but not new to the Four Seasons. We are fortunate to have a prix fixe menu as part of our Broadway in Austin tickets tonight and even before the entree is served I had to review. The ambience is excellent, El our waiter is very attentive. Dinner was excellent and desert divine. Love it!!!

Date: 4 years ago

Review №130

Rating: 5

Christmas brunch for 7 was magnificent. The food was varied, excellent, served at the perfect temperature, and the service, as usual, was both anticipatory and stellar. When one person at my table asked if I liked the Tuna Tartare and I said yes, one of the serving staff quietly brought one to the table. Service was efficient and friendly, and the pace of the meal was just right - no one was rushed, and we could enjoy a great day out. Highly recommended.

Date: 4 years ago

Review №131

Rating: 5

Date: 4 years ago

Review №132

Rating: 5

Still dream of the desserts and ceviche!

Date: 4 years ago

Review №133

Rating: 5

Date: 4 years ago

Review №134

Rating: 5

Date: 4 years ago

Review №135

Rating: 5

Amazing service, amazing food and an even price point. Our host was Julio and he offered personable and informed opinions, as well as making sure every dish was explained and presented. My wife and I chose Ciclo for our anniversary dinner during the week. We knew it would be quiet, yet the ambiance and service would be top notch (as expected in a Four Seasons Hotel). Each dish was cooked and prepared perfectly. Nothing was over seasoned by any means. We read that the Lomo Saltado was salty. It sure was not for us. Does the dish have salt? Of course. If you understand food and ingredients, you understand the tastes. The meat might be salted aka SALT. The rice had parmesan cheese in it for flavor. That cheese also has...SALT. The soy sauce jus...again, SALT. Does that make a dish salty? No. It means the combination has salts and may be salty to some. We ourselves dont ever add salt to our food and I still didnt find it salty. Our thanks to the kitchen staff for a great meal, even later into the evening on a slower weeknight. A great experience and we cannot wait to come back. A true improvement over Trio.

Date: 4 years ago

Review №136

Rating: 5

Amazing happy hour! So fun and relaxing.

Date: 4 years ago

Review №137

Rating: 5

If your looking for a date night, this is ur spot! Great food even better service!!

Date: 5 years ago

Review №138

Rating: 5

Date: 5 years ago

Review №139

Rating: 4

Always good food, great drinks and exceptional service!!

Date: 5 years ago

Review №140

Rating: 5

Their rolls w honey are amazing

Date: 5 years ago

Review №141

Rating: 5

Date: 5 years ago

Review №142

Rating: 5

Date: 5 years ago

Review №143

Rating: 5

Date: 5 years ago

Review №144

Rating: 5

Date: 5 years ago

Review №145

Rating: 5

Date: 5 years ago

Review №146

Rating: 5

Date: 5 years ago

Review №147

Rating: 5

Date: 5 years ago

Review №148

Rating: 5

Date: 5 years ago

Review №149

Rating: 5

Date: 5 years ago

Review №150

Rating: 4

Date: 5 years ago

Review №151

Rating: 5

Date: 5 years ago

Review №152

Rating: 5

We came for a Happy Hour and it was awesome, they have happy hour seven days a week and it is amazing the variety of options for food and drinks available! Place is located inside the Four Seasons so service is top notch. Ask for Julio he is amazing !!!

Date: 5 years ago

Review №153

Rating: 5

Service was superb. Dinner was fantastic.

Date: 5 years ago

Review №154

Rating: 1

Terrible service. Took 20 minutes for our server to even notice us. We order an appetizer which also took forever. It was cold by the time we got it. We decided to ask for the check to leave which took another 20 minutes because our original server never showed up. We had someone else check us out. I recommend you spend your hard earned money somewhere else.

Date: 5 years ago

Review №155

Rating: 5

Nice high end restaurant, what you would expect of the restaurant at the Four Seasons. What you might not expect is their attitude towards a toddler, you might expect them to rush you or scoff at you but they did none of these things. They were very friendly towards me and my toddler. They were very considerate of her needs and asked if they could get something started for her before I suggested it and even brought her a toy toward the end of the meal while I finished my wine, and not because they were trying to shush her, she was being very mellow already. The food and wine were both delicious but the welcome they have my toddler and I was what I was impressed with most.

Date: 5 years ago

Review №156

Rating: 4

Unfortunately, the almost constant smell of perfume(or was it carpet or air freshener?!) distracted from/overshadowed what could have been an almost perfect dining experience. You want to fully appreciate the smell and taste of food prepared this well. It is, dare I say, world class! For starters, the freshly prepared bread rolls are divine! Soft and sumptuous. They dont disappoint with cold butter either. The butter is softened to room temperature. The menu is not over-complicated, but rather streamlined for focusing on a handful of perfectly executed items. The charred octopus appetizer will make you wish you hadnt shared this shared plate. It is spot-on al dente. One of the best seafood dishes to be found anywhere! The generous kale salad is very flavorful with its smoked onion vinaigrette. The sea bass entree also was stellar, cooked to perfection, both texture and taste. The flavor and freshness of the fish shine. My only disappointment was the chocolate pudding cake. It was too dry to be called pudding cake. Ive had much better. However, the salted caramel ice cream accompanying it is the best youve ever had!!! The olive oil panna cotta is creamy perfection. Delicate flavor, not for those needing loud taste. You must appreciate the quality of its ingredients. The honeycomb is heavenly!!! I will grant that Texas peaches have a short seasonal availability. The place is a bit shi-shi for Austin...who still wears mink coats out to dinner??? But the food, unlike the mink coat, is to die for!!!

Date: 5 years ago

Review №157

Rating: 3

Date: 5 years ago

Review №158

Rating: 5

Wow, We had such an amazing dinner at Ciclo. I was a bit skeptical going in, but blown away once there. We were on a double date and got a little bit of everything to share family style: rolls, pork belly, ceviche, lobster tacos, bone-in beef rib, sea scallops, and a few other items. The food was outstanding, prepared to perfection. You will not be disappointed!

Date: 5 years ago

Review №159

Rating: 5

The best huevo rancheros in the US, with just the right blend of spicy sauce, meat and beans. Great service as one would expect from the Four Seasons.

Date: 5 years ago

Review №160

Rating: 5

Very elegant. Delicious!

Date: 5 years ago

Review №161

Rating: 5

We went here for a fancy holiday lunch and had a lovely time. The view is lovely, the service was excellent (thank you Oliver!) and, yes, it s pricey but the food was tasty, the ambience was great, and if you re getting dessert see if they still have creme brûlée. Their desserts are so good!

Date: 5 years ago

Review №162

Rating: 5

An absolute gem. Food was impecable, staff was attentive and friendly. One of the best, if not the best high end restaurants in town.

Date: 5 years ago

Review №163

Rating: 5

Date: 5 years ago

Review №164

Rating: 5

Outstanding service, which is what FS is known for. Cozy, yet sleek atmosphere where one would feel comfortable dressed up or in casual attire. Hostess, wait staff and manager quite friendly and eager to please their guests. We began dinner with sparkling wine and savory empanadas. We then enjoyed a delicious sea bass with tomatillo jam. Whatever you order, make sure to include a side or two. The heirloom carrots and kale with mushrooms was the highlight at our table! We concluded our evening with a blackberry/vanilla dessert that was light and heavenly. We look forward to our next visit to Ciclo.

Date: 5 years ago

Review №165

Rating: 5

Dinner Definitely try the ceviche!! Lamb chops were very good too. Must try the Sunday brunch too. They have lots of yummy choices. See photos.

Date: 5 years ago

Review №166

Rating: 5

Really enjoyed Ciclo - we used to come here often when it was Trio, and this is even a step up! Everything was fabulous and spot on. The short rib appetizer is delicious and enough for four guests. We will absolutely be back!

Date: 5 years ago

Review №167

Rating: 5

Wonderful atmosphere, on the water in any weather I m all for it!

Date: 5 years ago

Review №168

Rating: 5

LOVED this place. The service of course was amazing and the staff was friendly and polite. We started the night with the Poblano Margarita and the Tamarind Margarita, both were very good. Followed by the empanadas, I could have eaten 10 of these! My hubby had the Lomo Saltado, he loved their take on this classic Peruvian Dish. I had the Cast Iron Chicken - I rarely eat chicken or meat and I was really impressed by it. We also tried the Stags Leap Cabernet with dinner, it is made for the Four Seasons and it was perfect. We cant wait to go back!

Date: 6 years ago