Le Margot

Review №1

Rating: 5

It was incredible. The food was cooked to perfection. Table of 7 had every dish prepared perfectly.

Date: an hour ago

Review №2

Rating: 5

Love Love Love this place. The interior is gorgeous, very detailed, chic vintage.. I had the mixed drink ooh lala it was perfection! really only needed one, lol .The staff was remarkable as well! Highly recommend this place. Perfect for date night or a girls night out! Itll be your new Go To!!

Date: 2 days ago

Review №3

Rating: 5

1st visit, and Omar made it enjoyable. He put up with our chit chat. His description of some of the items was great.

Date: 2 days ago

Review №4

Rating: 5

Date: 4 days ago

Review №5

Rating: 5

This place is phenomenal! Beef wellington was delicious. Great spot. Wait staff was very attentive. Highly recommend

Date: 5 days ago

Review №6

Rating: 5

We had an amazing time at Le Margot. The food was flavorful, beautifully presented, and made with top-notch ingredients. The service was attentive and friendly, making the entire experience even better. Cozy atmosphere, delicious cocktails, and a must-try desserts! We ll definitely be coming back!

Date: a week ago

Review №7

Rating: 5

Beautiful decor, wonderful food, fantastic creative drinks, staff was very professional, knowledgeable and courteous. Top it off, chef Graham Elliott visited our table!! You must go!

Date: a week ago

Review №8

Rating: 2

My wife and I spent our weekly date night at La Margot. We love French and Italian food and we were excited to try a new restaurant. We were disappointed. The atmosphere is attractive but very loud. We were originally seated right next to other couples but we asked to be moved to a private table and they accommodated us. It was quite pricy. The food was very good but the service was average. We have several favorite French and Italian restaurants around Fort Worth we like, unfortunately we won t be adding La Margot to our list.

Date: a week ago

Review №9

Rating: 4

Date: 2 weeks ago

Review №10

Rating: 5

I have to admit. Higher-end French food in Fort Worth was not on my list. When I visit FW I eat BBQ or steak, so I almost didn t go. What a mistake that would have been! What a wonderful experience. The service is old-school and top-notch, and the food the FOOD is really extraordinary. French comfort food at its best. To say I was surprised at this funky cool joint in the middle of a strip mall is an understatement. I ll definitely be back. Still dreaming of the amazing seafood pot pie and the beef bourguignon. Wish I had room for dessert as I m sure those were amazing as well. Congrats Le Margot on a wonderful surprise!

Date: 2 weeks ago

Review №11

Rating: 5

We rolled in from an EARLY flight in our game day attire...so I felt a little underdressed for this super cute restaurant...but the staff didnt care! ;) The vibe and aesthetic are amazing. The food was delicious and reasonably priced. We will definitely be back the next time we are in Fort Worth.

Date: 2 weeks ago

Review №12

Rating: 5

Date: 3 weeks ago

Review №13

Rating: 5

We had the crispy arancini, beef wellington, quiche lorraine, hot fudge profiteroles, and crème brûlée. Great staff, beautiful atmosphere, and of course the food was absolutely delicious!

Date: 3 weeks ago

Review №14

Rating: 2

Upon stepping into this restaurant, one is met with an ambiance that strives for sophistication but unfortunately misses the mark. Like the little engine that could, it seems to try its best but falls short of delivering a truly upscale experience. The dated pictures adorning the walls only serve to highlight this disconnect. Regrettably, the service here leaves much to be desired, lacking the consistency and professionalism one would expect from a dining establishment - especially one whose prices under deliver in both service and overall taste. Opting for the scallops, I was disappointed to find my plate adorned with a mere four pieces. The overpowering fishy aroma, undercooked texture, and lackluster sauce rendered this dish a complete miss, prompting me to advise others to steer clear.

Date: 3 weeks ago

Review №15

Rating: 5

Great ambiance.

Date: 4 weeks ago

Review №16

Rating: 5

Great service and food! Recommend!!

Date: 4 weeks ago

Review №17

Rating: 2

I brought the family here for a fine food birthday dinner and was sorely disappointed. It turns out that reservations are notional - we had to wait 25 past our reservation time. Also apparently there is no dress code? Folks were wearing tank tops, shorts, high top sneakers. Personally didn t bother me but my mom who is a bit old school was put off. Most importantly the food was mediocre at best. For $400 I expected a much better dining experience.

Date: a month ago

Review №18

Rating: 5

Macy R was a fantastic waitress!

Date: a month ago

Review №19

Rating: 4

Excellent service! We had four in our party. Two of the four entry were cold, the salmon and the steak frites. They took them back and warmed them as should be. Food

Date: a month ago

Review №20

Rating: 4

Unbelievably loud. The walls and ceiling need some acoustic tile to absorb the noise rather than reflect it. The food was top tier, the service as well. The acoustics was absolutely the only bad thing about the place.

Date: a month ago

Review №21

Rating: 5

Food is great. Atmosphere is great. Service was great. 10/10 experience overall. I had one issue, and its probably more of a personal thing. There was no bidet in the bathroom. I would expect having a bidet because its a french restaurant. Its fine though its more of just a me problem.

Date: a month ago

Review №22

Rating: 5

Awesome meal and outstanding service. Wine list was reasonable and specialty cocktails were unique and refreshing. Salads are large enough for 2.

Date: a month ago

Review №23

Rating: 5

Date: a month ago

Review №24

Rating: 5

Excellent food (especially the duck)! Great service from an incredibly welcoming team. Would recommend to anyone to make this their new regular spot or for someone visiting from out of town.

Date: 2 months ago

Review №25

Rating: 5

Great food, amazing atmosphere, and a wonderful happy hour selection.

Date: 2 months ago

Review №26

Rating: 5

Absolutely fabulous. We loved every drink and food we got. Service was impeccable. Great 50th birthday experience for my love.

Date: 2 months ago

Review №27

Rating: 5

Date: 2 months ago

Review №28

Rating: 5

Date: 2 months ago

Review №29

Rating: 5

Le Margot is always an absolute treat. The ambience & decor make you feel like you ve stepped into a lovely French cafe. I always start with the French onion soup. It is simply divine! The beef Wellington is perfection & bursting with all the right flavors. Everything I ve tried has been cooked with love. It is elegant but not over the top. The service is top notch!

Date: 2 months ago

Review №30

Rating: 4

Date: 2 months ago

Review №31

Rating: 5

I only give service a 4 just because our waiter could have been more enthusiastic about the menu and food. The food was ABSOLUTELY AMAZING! I had the Beef Bourguignon and it was phenomenal!

Date: 2 months ago

Review №32

Rating: 5

I was surprised that Fort Worth had even one good French restaurant, but to have 3 is really remarkable. Of the three Le Margot is differentiated by being a French bistro vs an authentic Parisian, or a French provincial, that describes the styles of the other two. The wines selection has choices for all pocket books but is not so solely focused on France. We had a French Syrah. Since we had not been before we ordered a goat cheese and mushroom oil flat bread and a seafood pot pie. One would have been sufficient to share between two. Both excellent. Salads sounded great but since I over-ordered appetizers we went straight to dinner. The scallops with a side of spinach was excellent and we also had the sweet corn risotto with lobster added. Beyond full this time we passed on dessert. Popular on a Tuesday night but not overfull. Gotta go back. There s more to try!

Date: 2 months ago

Review №33

Rating: 5

Le Margot is one of my favorite DFW restaurants! Food is always excellent whether I am there for brunch, lunch, or dinner. The atmosphere is amazing. The service is always top notch whether I sit at the bar or in the dining room. Whether youre looking for drinks or dinner with friends or a nice date night, Le Margot is the place to be!

Date: 2 months ago

Review №34

Rating: 5

Date: 2 months ago

Review №35

Rating: 5

Service was great food is well the price

Date: 2 months ago

Review №36

Rating: 5

Fantastic food and great service!

Date: 2 months ago

Review №37

Rating: 5

The food and drinks were great! That atmosphere is top notch. Our only complaint was that the drinks took too long to come out from the bar.

Date: 2 months ago

Review №38

Rating: 1

So I sat and thought about this over the weekend and couldn t help but leave a review. I have been to Le Margot 3 times now. The first time was a little bit after they opened and it was absolutely amazing, my fiancé and I truly loved it, the steak frites was the best steak either of us had ever had. The second time we went was good but not as amazing as it was the first time, and we blamed it on chef Graham not being there that night since he was there our first visit. Now for the third time we went was this last Friday night. My fiancé and I decided to take his mom and father out for a nice dinner for his moms birthday and made reservations in advance. We also hyped this place up quite a bit so they were pretty excited. We arrive 2 minutes before our reservation time and noticed the place was PACKED. As we checked in, the hostess explained we were early and asked for us to wait. Since it was busy we went outside and waited on the patio in the heat for over 10-15 min even though we had a reservation in advance. Once we were finally seated, and after waiting for about 20 min for our drink order to be taken, we requested a Sommeliers to come to our table. At the time I forgot the true name but the waiter knew what I was talking about, but my fiancés mom curiously asked what the specific name was for a wine pairing guy and the waiter said our bar manager which I replied politely oh I thought there was a specific name, my bad and he replied shortly no it s just called our bar manager Which I thought was an odd interaction since the times we had previously come they specifically asked if we would like a Sommeliers to help us. Not once did the Bar manager come over to help us with a wine pairing. We then waited another 35 min for the waiter to even take our appetizer order. Still no bar manager to speak of, so after waiting quite a while we just decided to pick what wine we thought we d like. Which we were then asked if we d like the glass of wine with our appetizers or main course and we decided with the appetizers. Never did we receive the wine during that time lol. Once we finished our appetizers it took about 40 min for the waiter to come take our entree orders, which then in turn took about 45 min for our food to come out, which is expected for them to cook etc, we weren t super upset about that. But during this time, still no wine and our water glasses were completely empty the entire time until our main courses came out. I suppose the waiter finally remembered the wine and we then received it quite a bit after we got our entrees. The food itself was good, but was subpar compared to the quality we had had before, which was a letdown. You go to a higher end place and pay not only for the food but the service and experience as well. But at the end of the day we were all left pretty disappointed. This was supposed to be a fun experience for my fiancés mom as a birthday gift and it ended up being a fail. So we are truly saddened but guess the high crowd/ following has taken the quality out of the service and food and thought I d share my opinion.

Date: 2 months ago

Review №39

Rating: 5

Wonderful French restaurant in Fort Worth. Would totally go again.

Date: 2 months ago

Review №40

Rating: 5

Date: 2 months ago

Review №41

Rating: 1

No service. Waited a long time and no one came to clean table or take order. Got side eyes from other servers who had the not my section look. Hostess simply said have a good evening... no desire to fix anything. Maybe a manager can call and fix this. Dined here before and had great dinners. Tonight is just an understaffed mess.

Date: 2 months ago

Review №42

Rating: 5

Went on a Friday night and everything was beautiful! I loved the set up and the atmosphere. It was moody and intimate without being dark. The food was so delicious and flavorful as well as pretty to look at! The drinks were really fun and playful. Service was excellent. I m excited to go back and try their brunch!

Date: 2 months ago

Review №43

Rating: 2

They used to have these amazing mussels in a ratatouille style sauce. I was so excited to take my mother there today for some. Instead we got boring mussels in a butter aioli, and the mussels were so small they barely constituted a mussel. How disappointing. I won t be going back again soon, and my mother and I left disappointed.

Date: 2 months ago

Review №44

Rating: 5

They have Beef Bourgogne on Saturday. We ordered a Blue cheese Flatbread as an appetizer. It was marvelous!

Date: 2 months ago

Review №45

Rating: 5

Date: 2 months ago

Review №46

Rating: 5

Enjoyed a wonderful lunch with my family. Provided amazing service, and the food was wonderful. The escargot was some of the meatiest I ve ever had, though I would ve preferred a bit more garlic. Still amazing though, can t wait to return! Husband had the beef Wellington, while I had the Bouillabaisse. Wonderful dining experience. Kid-friendliness: So welcoming to our 1 year old daughter, so grateful to be able to enjoy an elevated dining experience with our daughter in tow.

Date: 2 months ago

Review №47

Rating: 5

This place is beautiful! Amazing customer service, Amazing experience. Food is delicious. Drink choices are perfect. Highly recommend and cant wait to go back! Food

Date: 2 months ago

Review №48

Rating: 5

Date: 3 months ago

Review №49

Rating: 5

Finally got the chance to visit this place and it was amazing! Decoration and ambiance are quite different and eclectic, service was great, but most importantly, the food! We had the onion soup, tons of cheese on top, would have liked the broth to be somewhat thicker, but still great flavors. Then the scallops, topped with a capers and raisins mix that was wonderful (wife doesnt even like scallops, yet she loved them); and the always amazing beef Wellington, rich, perfectly cooked and delicious. Didnt save space for dessert, but well be back soon for some other French delicacies and dessert.

Date: 3 months ago

Review №50

Rating: 5

Our evening at Le Margot was exceptional. Chef Graham Elliots personal touch and hospitality were outstanding. He treated us to a newly created dish that was a masterpiece of flavors. Each course that followed was impeccably presented and delicious, complemented by perfect wine pairings. The service was attentive yet unobtrusive, and the overall experience was unforgettable. Le Margot promises an evening of culinary excellence that exceeds expectations. Dietary restrictions: We had the incredible opportunity to sit at the bar and observe Chef Elliot Graham up close. He personally inquired about our food allergies, enhancing our overall experience. It was truly amazing!

Date: 3 months ago

Review №51

Rating: 5

Date: 3 months ago

Review №52

Rating: 4

Server was attentive and the food was wonderful!

Date: 3 months ago

Review №53

Rating: 5

Everything about this restaurant was high quality. The atmosphere, service and food were all 5 stars. Would recommend for a date night for sure.

Date: 3 months ago

Review №54

Rating: 5

MaKale made our experience amazing! He took time to explain the menu and help us decide on entrees that were perfect for us. He could write the manual on Great Customer Service! We loved the filet au poivre and the hot fudge profiteroles! Last time we enjoyed the chateau briand so that s a favorite of ours as well! Highly recommend Le Margot!

Date: 3 months ago

Review №55

Rating: 5

My wife and mother came here for dinner and their experience at this restaurant was nothing short of exceptional. From the moment they arrived until they left, they felt welcomed and pampered by the food and the service. They were flattered to meet Michelin Star chef Graham Eliot, such a wonderful experience for them.

Date: 3 months ago

Review №56

Rating: 5

Great service and good food. Our party particularly enjoyed the French toast and burger . Food

Date: 3 months ago

Review №57

Rating: 5

Where do I begin? This place is visually beautiful, the staff friendly, attentive and knowledgeable. The food was perfection and in my opinion very reasonable for the quality. We had the Arancini, angel eggs, coq au vin, Beef bourguignon, Crème brûlée, hot fudge profiterole, vanilla latte and regular latte. Everything was so good. I will make the 40 min drive anytime. Brie was our server and she was delightful.

Date: 3 months ago

Review №58

Rating: 4

Date: 4 months ago

Review №59

Rating: 5

Simply amazing!!! Shocked we have this gem of a restaurant in Fort worth. I am not even done with dessert.. and I had to rush and review. Best of all fine dinning with my pooch even! I cannot say enough I am thankful to have found such great tasting food.

Date: 4 months ago

Review №60

Rating: 5

Came here for a birthday dinner and the service, food, and drinks were great. I d recommend this place for anyone looking for a special occasion dinner. The interior is beautiful and the well taken care of. The staff is welcoming and you can tell they care about the attention to detail for their guests.

Date: 4 months ago

Review №61

Rating: 5

Excellent experience

Date: 4 months ago

Review №62

Rating: 5

We went here for my birthday dinner last night. The staff was amazing and incredibly attentive. They did a fantastic job of navigating us through the menu and specials and really made me feel so special from the moment my fiancé and I walked in for this special occasion. The decor and atmosphere was so cozy and different in a very good way. We never felt crowded or over stimulated. Listening to the music playing in French over head was fun while we waited for the food, as well as the incredible artwork around the restaurant. The food was amazing and unique. we will definitely be back for a date night as there s so much more on the menu we d love to try.

Date: 4 months ago

Review №63

Rating: 5

My fiancé took us here for a spare of the moment type of vibe and he did not disappoint. Everything was amazing. Our server Jolynn was so helpful and very nice. Her service is top tier!! Thanks for taking our pic as well! You re the best! The food and wine were delicious! This place is definitely different but in a good way! Well worth it!

Date: 4 months ago

Review №64

Rating: 5

Wonderful place. Great food. This place has a fantastic finish out. The wine selection is great. Happy hour is a must!

Date: 4 months ago

Review №65

Rating: 5

Date: 4 months ago

Review №66

Rating: 5

Weve been 4 times now since open and every time has been better than the last. Both table service and bar service were friendly and prompt and the food and drink are thoughtful and delicious. Go.

Date: 4 months ago

Review №67

Rating: 5

Date: 4 months ago

Review №68

Rating: 2

Kid-friendliness: Not kid friendly Food

Date: 4 months ago

Review №69

Rating: 5

It was our first time and we devoured as much as we could. For starters, I highly recommend the duck confit (supreme!!!) and the cocktail selection is superb. For dinner I had the Wellington and it was cooked PERFECTLY! Sooooo juicy. For dessert we had the Crème Brûlée. Ugh it was all so delicious. We are most certainly coming back asap!

Date: 4 months ago

Review №70

Rating: 5

Outstanding food... kids loved it too!

Date: 5 months ago

Review №71

Rating: 5

Elegant and classic dining, in a refined setting. Great placec for a romantic date.

Date: 5 months ago

Review №72

Rating: 5

Absolutely love the way the inside of this Resturant was decorated. So much fun! And they bring a purse stand for the ladies which is a nice touch. The food was delicious and the portion size is quite large. We were wishing we had split an entree and tried the appetizers. I want to go back for the quiche I saw the next table having. We were there at brunch and it was very busy with large groups so service could have been better if they had a little more staffing. They have quieter seating on the bar and the outdoor patio. They do take reservations. Its a great place to do a ladies lunch or a have a nice evening out.

Date: 5 months ago

Review №73

Rating: 2

My wife and I took my in-laws there for brunch and we had to wait an extended period of time just for any type of service. They were not busy, but everybody was getting their orders extremely slow. After I was finished at the restaurant when I got home, my stomach was ill from the food. Proceeded with caution.

Date: 5 months ago

Review №74

Rating: 5

I saw this place on Instagram and immediately made a reservation. I m in love with frilly, soft venues and this did not disappoint at all. Beautifully decorated. Our server made great suggestions, and the food was delicious. Great presentation overall. Ladies, if you want a cocktail try the Oo La La.

Date: 5 months ago

Review №75

Rating: 1

Sadly, this review is not based on the food since we didn t even have the chance to try it. When we arrived for our reservation, we were told there would be a 40 min wait (even though we confirmed the reservation via text just two hours before). Frustrated, we looked around and noticed that the covered patio was completely empty and asked if we could sit there while we waited for our table to become available. We were told no . Not even offered water. I can sympathize with a business when they re overwhelmed and understaffed but we really felt like a burden so just decided to leave. Try at your own risk but I would recommend having a Plan B in case this happens to you so you re not scrambling to find a place to seat you on a (clearly very busy and SO loud) Saturday night.

Date: 5 months ago

Review №76

Rating: 4

The food tasted extremely over salted. That included the deviled eggs, the asparagus, and the steak. The fries were over peppered. Just way too much seasoning everywhere. The quiche was phenomenal. The service and atmosphere were fantastic!

Date: 5 months ago

Review №77

Rating: 5

Ambiance and service was impeccable! Food was delicious! You should try the lavender glazed chicken and dont skip dessert! I have already planned what I want to eat on my next visit.

Date: 5 months ago

Review №78

Rating: 3

Restaurant was recently and favorably featured on a local TV show. Wife & I were excited to try it; drove in from Southlake for dinner. Upon entering, the noise level reminded us of being in an elementary school cafeteria at lunch time and it progressively got worse. In fact, it s one of the noisiest restaurants we ve ever been into anywhere. It s certainly not what we are used to in French restaurants. If you want a quiet romantic dinner, we recommend that you go elsewhere. Atmosphere and decor? Without the excessive noise, would definitely rate a 4 to 5 Star, But because of the noise, I almost gave it a 1 Star plus. The tables are way, way too close to each other. But because of the restaurant s beauty and uniqueness, we gave it a 3 Star. By the end of the meal, when the restaurant finally had reached capacity, the noise level was unbearable! Both of couldn t wait to get outside but because the tables were so close together it added to the stress of the entire dining experience. Food was pretty good but not great. At these price points, it should have been both scrumptious and delectable, but it was far, far from it. We had calamari, (tiny bowl of sauce, asked for and gladly provided a second cup by our very sweet and attentive server, but also a very inexperienced one. French Onion soup was good, but again it did not live up to what I d been led to believe it was. Asparagus was wonderful, not hard; not mushy. Scallops were good but neither one of us cared for the cream sauce that it was prepared in. Cream B was different than what we are used too. Again good but not something we would ever order again. FYI I took a few of my scallops home and ate them for breakfast the next morning They were very good especially when I had the opportunity to salt pepper them. All restaurants have to do to avoid complaints like this is just put salt and pepper on their tables. Unfortunately we also both felt rushed by the wait staff. When one pays this much money for dinner; this issue should never have to be experienced. I recognize that time is money but sophisticated diners will recognize and remember this kind of bad service. Never mind the fact that we dined on a Friday night. Glad we went but not the kind of place we will rush back too, if ever again. Frankly we were disappointed for all the reasons described above and especially when the bill arrived. I felt like we d been ripped off for what we received. I don t mind paying an exorbitant amount of money for great atmosphere, service and food, but in our humble opinion, this restaurant failed in all categories. However FTW needs more French restaurants. But unless the owners address both our and other sincere, negative reviews, I d be surprised if they make it long term; especially after the newness wears off. But because we always support privately owned restaurants and because we would like to perhaps support this one again, we truly hope that this one is successful..

Date: 5 months ago

Review №79

Rating: 5

Server was impeccable. (Young guy who just relocated from Austin, TX.).. very friendly and was quick to react when he realized that the Martini that I ordered neat was actually delivered dirty...(Martini drinkers will know what I mean).. He was gracious enough to bring a correct version (and it was delicious) and didnt charge for the first one...He also recommended an excellent French Bordeaux wine with the meal... The food was delicious... we ordered Steak Frites .. cooked perfectly medium rare (for my partner) and medium (for me)... only issue was that the meat was a bit tough... maybe slicing it against the grain would help alleviate the issue....Other than that, the only other negative issue occurred at the bar...We arrived promptly for 7:30 dinner reservations but had a 10-15 minute wait time, so sat at bar. We waited patiently to order drinks, but only after our greeter arrived to seat us at our table were we approached by the bartender to take our drink order... overall, very satisfied with our experience

Date: 5 months ago

Review №80

Rating: 5

Insanely delicious. They are doing it all right here.

Date: 5 months ago

Review №81

Rating: 5

Food is consistently good. Always good atmosphere.

Date: 5 months ago

Review №82

Rating: 5

Really fun atmosphere and excellent service from Bri. I ve never had beef wellington before and thought it was delicious.

Date: 5 months ago

Review №83

Rating: 4

Date: 5 months ago

Review №84

Rating: 5

The food is exquisitely prepared and presented. The quiche was fluffy and stuffed with stuff and had a great crust! The scallops were perfect! The Calamari, seasoned and served with their marinara, is fantastic! Abbie was wonderful!

Date: 5 months ago

Review №85

Rating: 5

Happy hours with my friend was a delightful time! Great atmosphere, service, delicious cocktails. I will be back!

Date: 5 months ago

Review №86

Rating: 5

We came for my wifes birthday and had a really nice time. Great food.... GREAT food. And a fun drink - she came because she saw the Papillon Violette drink that had a little edible paper butterfly on it. My old fashioned was great too. Our server Jolynn was attentive and knowledgeable. Thank you!

Date: 5 months ago

Review №87

Rating: 5

So impressed By the wait staff bar manager and impression to detail and care of customers

Date: 5 months ago

Review №88

Rating: 5

Amazing food and a great atmosphere! It was my first time trying French food, and I loved it!

Date: 5 months ago

Review №89

Rating: 2

Le Margot is exactly what Texas would expect French food to taste like. The food was bland and lacked actual French quality. The atmosphere is genuinely nice, but do not expect your experience to match your expectations. Avoid the French onion soup, but the potato leek soup is quite nice.

Date: 5 months ago

Review №90

Rating: 5

A bit pricey but it was still really good.

Date: 6 months ago

Review №91

Rating: 5

What a fabulous place to dine. Top quality venue, menu and chef. Hospitality and welcome exude upon entry. Service exceeds expectations in a respectful European manner. Food is well prepared, presented, and creative. We nod to management for excellent training of staff. Thank you for a delightful Easter brunch! Vegetarian options: Selective options available. Parking: Restaurant boarders a grocery store lot-so plenty of parking...

Date: 6 months ago

Review №92

Rating: 4

Had a wonderful time here recently. The ambiance and vibe was overall perfect. The food was on point. The drinks however were terrible. 2 stars and didnt even get a buzz. For 15 bucks a drink there should have been.

Date: 6 months ago

Review №93

Rating: 5

Food was delicious!

Date: 6 months ago

Review №94

Rating: 4

I had a wonderful experience at Le Margot. The food is wonderful and the service is top notch. The atmosphere is sophisticated without being stuffy. My only complaint is that the seasonings on the escargot and the chef s oysters got away from them. But these critiques are such a small part of a really great experience.

Date: 6 months ago

Review №95

Rating: 5

Fine dining with a great atmosphere. The food and restaurant are always beautiful. Macy is wonderful and gives great suggestions. This place has become a favorite for my partner and I.

Date: 6 months ago

Review №96

Rating: 4

We stumbled across this restaurant by mistake. We were not dressed appropriately. However, we still went in. The lavender glazed chicken was very tasty, and so was the Burger. I had the chicken. The only negative....dont go there when you are starving. I left a bit hungry since the portion was small. The service was great. We ordered some red wine. The selection was decent.

Date: 6 months ago

Review №97

Rating: 5

Can t sing enough praise for this place, great food and ambience. Hailie was awesome!

Date: 6 months ago

Review №98

Rating: 5

Food nirvana! Try the lavender chicken or any of the flat breads. The team here is patient, on top of it, and have great recommendations if you need a little help deciding.

Date: 6 months ago

Review №99

Rating: 4

Food is good. I don t like tipping on a post-tax bill.

Date: 6 months ago

Review №100

Rating: 5

Gorgeous decor and restaurant. The food came out looking and tasting like perfection. Highly suggest for a group of friends or a date night.

Date: 6 months ago

Review №101

Rating: 5

Le Margot was great! The space is well appointed (there are even purse hooks under all tables!), the service was great and the food, fantastic! I d recommend the French onion soup, calamari, prosciutto burger, and the rose crème brûlée. The lemon tart itself was great but I could do without the fluff topping. The papillon violette cocktail is a must try and props for them having a mocktail menu; I tried a c est la vie mocktail and the flavor was good but it would ve benefited from some tonic water because it was too sweet. The menu had several appealing options and I ll definitely be back to try some others!

Date: 6 months ago

Review №102

Rating: 4

Date: 6 months ago

Review №103

Rating: 5

My husband and I were headed to Fort Worth from Dallas for a couple of days & Le Margot was recommended to us by a friend! I am SO thankful for that recommendation because I have been on a hunt for a delicious quiche and I can now say I ve found ~The Best Quiche Ever~!!! First though the restaurant is brimming full of personality and style. I loved the over the top floral displays, bright pink chandeliers, mixed use of textures and colors. It felt like a very eclectic combination of modern that married 20 s art deco style and pulled off the unique pairing so very well. The atmosphere was the perfect setting for our first brunch to start off a little mini vacation. One little hitch though was that they only had enough quiche for one order so my husband adjusted his order to a croquet madame and the chefs were kind enough to substitute the ham for spinach & mushrooms. The quiche itself had the most delicate crust, nice and flaky, it was cooked to perfection without being too soft or too dry and absolutely full of flavor! This was definitely a high end quiche for a special occasion and not something like from a local bakery, I can t put my finger on it but it had a complexity I don t normally find in most recipes. I was thankful to the manager for being apologetic about the lack of quiche & he checked in to make sure both our meals were to our satisfaction and the waitress was super attentive and friendly. Absolutely loved everything about this restaurant and I just wish there was one in Frisco!!

Date: 6 months ago

Review №104

Rating: 5

Date: 6 months ago

Review №105

Rating: 5

The staff was amazingly friendly . They wanted to explain the dishes and share their favorites and tell us all about the menu. The food was wonderful. I really enjoyed my time there. Will definitely check out the brunch on the weekends too.

Date: 7 months ago

Review №106

Rating: 5

Beautiful decor, excellent service, and delicious food! The atmosphere is truly amazing, there s always something new to take in. I had the coq au vin and it was so delicious! Definitely will be returning.

Date: 7 months ago

Review №107

Rating: 5

AMAZING!!!! The food and drinks were just like we had been transported to Paris. We had the scallop ceviche, quiche Lorraine, breakfast pizza and the profiterole. Everything was delicious! The service was excellent! We sat at the bar and throughly enjoyed the view of the seafood bar and open kitchen. Great job Team Le Margot! We will be back!

Date: 7 months ago

Review №108

Rating: 5

Great place for a date night! Excellent service with incredible recommendations. From the food to the wine you are sure to find something delightful!

Date: 7 months ago

Review №109

Rating: 5

Cool restaurant- great ambiance. Try the hanger steak it was the best thing I ve had just a restaurant in a long time.

Date: 7 months ago

Review №110

Rating: 5

Great place for lunch and will return to try dinner very soon. Our server, Taylor was quite knowledgeable and personable. Tables are not too close together which made restaurant feel very open.

Date: 7 months ago

Review №111

Rating: 3

Fish, fresh fries and mussels were far too salty. Filet on beef wellington was tough except for very center. Manager comped us a dessert which our waiter forgot to take off the bill. Chairs are uncomfortable. Furniture is not up to par with prices. Food options are excellent; things you wont find everywhere in fort worth. The bar is beautiful. Busboy touched my water glass on the mouth and replaced it without being asked. They are trying for upscale and will eventually get there.

Date: 7 months ago

Review №112

Rating: 5

Spouse ordered onion soup. Looked delicious. I ordered the potato leek soup. Very good. Main dishes, Spouse ordered cordon blu. I ordered one the house specialties the sole from France. Fileted at the table. It was very light and tasty.

Date: 7 months ago

Review №113

Rating: 5

Service was excellent. Escargot pot pie was absolutely delicious and so unique. The pastry was perfectly cooked. We had the scallops (best Ive had) and half lobster thermidor and I cant recommend this combination enough. Im not a fan of spinach but I could eat a plate of their sauteed spinach by myself. We finished it off with the lemon tarte. I will 100% be back and will be ordering these exact same things again.

Date: 7 months ago

Review №114

Rating: 5

Great experience. We sat outside on the patio. There was French music playing at a perfect volume. A tv had an old movie that was black and white. No sound but an interesting visual. Now to the food. Everything we had tasted amazing. I added pictures of all the food we tried. We bought appetizers to share with one entree and a wonderful desert. I was full for sure. We stayed for 2 hours and 20 minutes enjoying every bit of time there. I highly recommend Le Margot.

Date: 7 months ago

Review №115

Rating: 5

Date: 7 months ago

Review №116

Rating: 3

I found Le Margot after searching for romantic restaurants online. I checked the menu and price point and thought I had an understanding of what to expect. The food was good, and I was pleased with the menu selections, but it was not a romantic atmosphere. The music (pop music) was loud, causing the full house to have to talk over it. We couldnt hear each other very well. We had a reservation, so our table was ready when we arrived, but the kitchen was very backed up and so it took 40 minutes from the time we ordered until our entrees arrived. It might have been fine as I loved the company I was with, but we couldnt hear each other. Plus, we were seated right next to the wait stand that strangley enough is in the middle of the room, so we never felt alone at our table. Our server was very warm and kind. She tried hard but was definitely spread too thin. We never got the chance to tell her that the soup we ordered came out cold, literally cold. We dont send food back usually, but it was disappointing. At that price point ($100 per person), and the way they are advertised I expected more.

Date: 7 months ago

Review №117

Rating: 5

Went with my wife when they had first opened. Everything was amazing. The food was so delicious and perfectly made. Drinks were perfectly mixed. The staff was very attentive without being overbearing. We even loved the decor. This was a great restaurant for a date night. We will definitely be going back.

Date: 7 months ago

Review №118

Rating: 3

Came to Le Margot for our 10 year anniversary. Peyton was our waiter and he was very friendly and kind. My husband and I were not impressed with the food. The scallop ceviche was very bland. The squash risotto had good flavor but was undercooked. Drinks were inconsistent. Probably would not come back.

Date: 7 months ago

Review №119

Rating: 5

Wow, this place is amazing! Service and attention to detail is the best in the area. The food is exceptional, and nothing less than the best! This will be a regular occurrence for us! Shoutout to Taylor for her amazing service!

Date: 7 months ago

Review №120

Rating: 5

Since both our friends and we were otherwise busy on Valentines Day, we celebrated at Le Margot the next evening. We are so glad we chose this restaurant: the service and food were perfect for our celebration! The one point off on atmosphere is that the music tended to be a bit loud, causing all the other guests to speak louder, making it noisier than we anticipated.

Date: 7 months ago

Review №121

Rating: 5

Fine French dining in a swanky modern atmosphere, plus 5 star service. We thoroughly enjoyed our dining experience. From the oysters to the beef Wellington, we were happy with everything we tried (except maybe the fries were a little disappointing?). The French onion soup was especially good (best Ive ever had) and I really enjoyed the roasted beet carpaccio. The cocktails were very good and they boast a great selection of wines. You almost miss this place from the outside sitting inconspicuously in a Tom Thumb strip center. The interior is nice and a bit eclectic with some really interesting artwork. Cant wait to try this place again!

Date: 7 months ago

Review №122

Rating: 5

Very cool. Very amazing cocktails.

Date: 7 months ago

Review №123

Rating: 2

I have been looking forward to this experience for a month. My closest friend came in town for a special occasion (I had not seen her in 3 years and wanted a great night) so I booked out Le Margot. Unfortunately, it was a lack luster experience. We had both bartended and waited tables so we are extremely forgiving and never like to rock the cusine boat but this was such a sad state of flavor. We ordered the arancini, salmon tartar, truffle flatbread, escargot pot pie, and a side of the frites. Unfortunately, 3 of the 4 were mediocre at best. The arancini needed salt and the sauce had obviously been under a heat lamp. The salmon tartar was great but that can be achieved at any sushi restaurant. The truffle flatbread or tarte as they call it was a very basic pizza. The frites were OK. Local Foods Kitchen has my heart on those! And last but not least...the snails. It was taste free. From the pastry to the filling, it was no flavor. From a cuisine that adores butter (as do I) there was none. And once again....the lack of salt. Lonnnnng story short. I was extremely disappointed. This was our big night out. And someone from Chicago said never again.

Date: 7 months ago

Review №124

Rating: 5

Absolutely amazing and romantic restaurant. Food was 10/10!

Date: 7 months ago

Review №125

Rating: 5

Chef Graham Elliott knocked it put off the park wit this one! Great food, super friendly staff, met Chef Elliott and sat at the Chefs Table. Cant wait to go back!!

Date: 7 months ago

Review №126

Rating: 5

One of the best restaurants I have ever visited in Fort Worth !!!!!!

Date: 8 months ago

Review №127

Rating: 2

Everything was just okay. Fries were overcooked, they forgot to plate a sauce, etc. The French onion soup was just fine but needed more salt. Calamari was also seemingly unsalted and had the tiniest side of red sauce to go with it. Early in the experience, the server said bread service was on the way. Towards the very end of my meal, I asked for some bread to go with the mussels, and she said oh you want more bread, and I said we never got any in the first place. Our server had a scornful face at whoever was in charge of bread for not bringing it in the first place. The rhythm of service was just entirely off. It seemed like they had enough staff to service a full restaurant, but the kitchen seemed slow to get food out, and the coordination between weight assist and servers was just clumsy. Our server seemed very stressed. It was incredibly loud in the whole restaurant which would disqualify me from ever wanting to go back in the first place, but I suppose some people like that energy. A few high notes, the steak was excellent, with some of the best flavor of steak Ive ever had. The desserts were very good - creme brulee and profiterole. The decor is also very interesting and fun.

Date: 8 months ago

Review №128

Rating: 5

Have had a wonderful time every time. I absolutely am addicted to the bibb salad.

Date: 8 months ago

Review №129

Rating: 5

What can I say about this place? The first time I went, it was for lunch. I had the lavender glazed chicken and shared a mushroom tarte flambé and it was a really awesome experience. Then again, there were maybe five tables. Atmosphere was very intimate, very quiet. I went again last weekend for a dinner on Saturday night. Place was electric. Packed! We went a little deeper into the menu this time, getting a bottle of wine (CDP white.... Their wine menu is solid for a smaller place but then again I think chef does a really good job of spreading good bottles across all of his restaurants and not having a generic Constellation menu... Which is awesome). We also got the pâtè. My wife got the butternut risotto and added lobster. Got the Coq Au Vin. Everything was great. Dessert? My wife got the Brie En Croute and I got the Crème Brûlée. Honestly out of all of the above, the Brie was the star of the whole show. That was the best dessert I think Ive ever had in my life. But the whole experience food wise was amazing. However, atmosphere..... Man I think they have to do something about sound dampening on really busy nights. My wife and I almost thought about busting out some sign language because it was very loud! The place is decorated beautifully! We will be back but we probably will frequent more at lunch vs dinner.

Date: 8 months ago

Review №130

Rating: 5

Loved this place! I was looking to book a special occasion there and the staff could not be nicer. They went out of their way to answer questions and make sure we were enjoying ourselves. The place is beautifully decorated in warm colors and luxurious fabrics. Its romantic or fun, upscale or casual.... whatever you need it to be. The food we had was excellent and we will be back.

Date: 8 months ago

Review №131

Rating: 2

Dropped in on a Sunday for a late lunch early dinner. Hoping this might be a potential new place for us to get some good French food, since Fort Worth does not have a lot of good French restaurants.Staff very nice. Food? Graham Elliott and Felipe Armenta should be embarrassed. I have had a ton of country pate in my lifetime. In the US, in multiple cities in France. Not sure what their version is supposed to be. Layer of congealed fat on top of sliced, over salty duck. Hubby had steak frites. Mediocre at best. Salad was fine. Bread was fine, but come on. This is not the food of award winning chefs. So disapointed

Date: 8 months ago

Review №132

Rating: 5

Date: 8 months ago

Review №133

Rating: 3

Date: 8 months ago

Review №134

Rating: 5

Good food, good service. Portions are more French sized, but filing. Graham Elliott very personable. Will try their other restaurants.

Date: 8 months ago

Review №135

Rating: 4

Birthday brunch success! Service was a little slow but looked like they were short staff. Everything was delicious!!! It s really a cute French spot!! The bottles of champagne prices are also reasonable . I will highly recommend it and will be back !!

Date: 8 months ago

Review №136

Rating: 5

Everything was fantastic. The oysters were delicious! My partner got the French onion soup, don t skip it! I got the beet carpaccio and it hit the mark! The butternut squash with lobster with brown butter and fried sage was to die for! And I m still dreaming about the profiterole dessert. Michael, our server was attentive and knowledgeable. The decor was adorable and I loved the little things like the purse/coat rack next to the table. So thoughtful. Will be back! Great job yall!

Date: 8 months ago

Review №137

Rating: 5

Chef Graham Elliotts take on French cuisine. You wont feel like you are necessarily in paris, however excellent food with excellent sauces you knew that French feeling. The special was scallops in a caviar sauce. The caviar sauce was superb! We found it to be even better with the steak LOL. Save your money get the regular scallop plate, two scallops on the special, five on the pan seared scallops. The escargot pot pie is Sublime. Make sure to order drinks before you need them as the bar seems to be a little slow.

Date: 8 months ago

Review №138

Rating: 5

Date: 8 months ago

Review №139

Rating: 3

Beautiful atmosphere and great service! The food was just ok.. Mussels were so blan .Best part was the crème brûlée

Date: 8 months ago

Review №140

Rating: 5

Excellent food and wine selection. Service was outstanding.

Date: 8 months ago

Review №141

Rating: 5

We had a little hiccup with the wait time, made reservations for us 8 days in advance. Upon arrival no table was available, had to wait roughly 30 minutes. Within 20 minutes of waiting the staff offered us some champagne while we wait. Nice little touch after the wait, when our table was available they surprised us with some calamari. It was simply delicious. The staff was attentive and we encounter several of our friends dinning at the restaurant as well. Meal took an overall time to prep of 55 minutes from start to finish. Our drinks were amazing and the atmosphere is fantastic! Was a great experience.

Date: 8 months ago

Review №142

Rating: 4

Date: 8 months ago

Review №143

Rating: 5

One our favorite restaurants in FTW. Oysters are amazing. Drinks are top notch. We love sitting at the bar. Service has been exceptional.

Date: 9 months ago

Review №144

Rating: 4

Date: 9 months ago

Review №145

Rating: 1

My friends and I dined there last Monday night. My potato leek soup and quiche were fine. One friend who loves pate, showed me his shredded goose liver and said it was the worse pate he had ever had. My other friend order Dover Sole(market price) and enjoyed it until we got the bill. It was $89!!! His mistake was not asking the price assuming it was $49, no more than $59. When we confronted the waiter, he said he was instructed to not tell customers the price unless specifically asked, adopting a customer beware business philosophy. We told the waiter this misunderstanding could have been easily avoided if he had mentioned the price when my friend ordered the Dover Sole. We won t go back and we will tell everyone we know about their business practices. Lastly, I dined last night at the Fort Worth Club where the Dover Sole is $39.

Date: 9 months ago

Review №146

Rating: 2

My wife and best friend and his wife went for New Years Eve 6 course fixed menu, first the service was absolutely terrible, it took 30 minutes for our bottle of wine to arrive we were already thru 3 courses which were dropped in front of us with no details of what we were about to eat, the only course that was any good was the foie gras, the risotto was hard and undercooked, the beef Wellington was terribly overcooked to well done a major mistake when cooking that dish the entire evening at this restaurant was a disaster and the chef Graham Elliot needs to pack up and go back to Chicago i should have went to Grace or Eddie V s !!!!!!

Date: 9 months ago

Review №147

Rating: 3

Great atmosphere and decor, I was really impressed with how they converted the old Corner Street Bakery location. Unfortunately the food was not that impressive to us, especially given the price level. We ordered a few different apps, cocktails, soups, and got the daily special (duck confit) but none of it really stood out. Service was alright, the waitress was nice but it took a while to get our drink orders in after we were seated. We also received someone else s order during our meal, and the timing of service was a bit off (having our small plates taken before we were done with appetizers for example). Parking: Plenty of parking in the shopping center and right in front of the restaurant

Date: 9 months ago

Review №148

Rating: 5

Excellent food. I had the dover sole, and it was divine.

Date: 9 months ago

Review №149

Rating: 5

Date: 9 months ago

Review №150

Rating: 5

Lovely restaurant. Excellent food and service. GM Taylor is great.

Date: 9 months ago

Review №151

Rating: 5

Had brunch with a bunch of family. Service was excellent,, food was excellent,, serving size was spot on, prices were NOT over-priced. The Bibb salad is amazing. French toast is giant and delicious. Croque madame was perfect. Wish we could go more often, but we live in NC. At least our family in Ft Worth will enjoy.

Date: 9 months ago

Review №152

Rating: 5

Date: 9 months ago

Review №153

Rating: 5

My husband and I decided to try out this new French restaurant of Graham Elliots together tonight. First off our server Michael was exceptional in every way to his knowledge of the menu, kindness, answering all our questions, and had all the great recommendations! Next the ambiance was beautiful along with the decor and style of the restaurant. We both loved the timing of how everything came out as we didnt feel rushed and had time to really appreciate each part of the meal. The crispy calamari was the best Ive had along with the French onion soup! My husbands beef shank was delightful as was my herb crusted salmon. Also highly recommend the Brie En Coute dessert was divine and the perfect way to end our meal. Overall we had a lovely date night at this new fresh restaurant and we cant wait to go back and try more of the menu!

Date: 9 months ago

Review №154

Rating: 5

This was our first visit my Le Margot. Lovely atmosphere and approachable menu for varying tastes. We were there for Sunday lunch but we do want to return and make our way through the full menu. Service was very good, attentive, but not overly so.

Date: 9 months ago

Review №155

Rating: 1

Date: 9 months ago

Review №156

Rating: 5

Had a wonderful dinner here on Saturday night. The drinks were delicious and highly recommend the butternut squash risotto! The manager Taylor was so kind to our table!

Date: 10 months ago

Review №157

Rating: 4

Beautiful space, friendly servers, incredibly s-l-o-w kitchen.

Date: 10 months ago

Review №158

Rating: 1

Service was extremely slow. Calamari was a very tiny portion. The waiter was trying to pour the broth for my soup out of a teapot! It was way too thick. The spinach was so salty, it burned my tongue. They ended up comping our appetizers, our dessert, and my spinach. I will not be back.

Date: 10 months ago

Review №159

Rating: 5

Very good ! Great French cuisine , everything we ordered was good, the scallops are fantastic and the lavender chicken is delicious. Great atmosphere with fantastic service.

Date: 10 months ago

Review №160

Rating: 5

I finally got to try Le Margot today and it did not disappoint! the restaurant is gorgeous but doesnt take itself too seriously either. There is whimsy in the aesthetic. I sat at the bar and had an amazing mocktail called le Jardin and the french onion soap. Both were fantastic. The bartender who served me was very nice and helpful. I know its not the most important thing, but the bathroom was SO CUTE. A rose and oud candle burning and Christian LaCroix wallpaper? come on!?! This place is going into my regular rotation. Highly recommend for an upscale choice in the neighborhood.

Date: 10 months ago

Review №161

Rating: 4

French menus are a little difficult to comprehend so its easy to over order. Had French onion soup and a Tart Flambee both excellent. The restaurant is beautiful inside but like so many restaurants the noise level was high. We had a table for 2 and it was most difficult to have a conversation and it was only about 40% full on a weekday

Date: 10 months ago

Review №162

Rating: 5

Damn good brunch. Taylor the GM was less of a GM and more of an ambassador for the restaurant. She seems to have done an excellent job with the waitstaff. Really wish I lived closer so I can come back some more.

Date: 10 months ago

Review №163

Rating: 5

Don t let the Panda Express next door deter you!! Great service and beautiful decor which created a lovely ambience for a dinner date. The menu was somewhat limited if you re not a seafood or meat lover but I still had enough options to satisfy me. My husband enjoyed his fish as well. I ll definitely be returning, it was a nice surprise for being in this part of Fort Worth!

Date: 10 months ago

Review №164

Rating: 5

The staff (especially Will) was friendly, helpful, and kind. The food was absolutely delicious. The flavor profiles were thougfully composed and a delight to the senses. Rustic French bistro fare elevated to the next level.

Date: 10 months ago

Review №165

Rating: 2

Food was reasonably good and service was exceptional. The BIGGEST issue was the horrible accoustics. Will never go back till they do something about the sound. Spent the night with my dinner guests shouting at each other to try to have conversation. Horrible. A grand oversight with with all the non-absorbing surfaces that bounce the noise around and do nothing to create an ambience of peace. It was stressful to eat there. Never again.

Date: 11 months ago

Review №166

Rating: 5

Very lovely dinner and great place for date night. They also serve brunch.

Date: 11 months ago

Review №167

Rating: 5

So good! Went here to try something different with the family. So glad we stopped in. Our waitress was so sweet, everyone was very accommodating and the manager even came to introduce themselves. The wait staff all seemed to work together and help each other out. The Lavender Chicken was very tasty, moist and the tomato purée was a great addition. My daughter ordered the scallops with cauliflower purée which she loved. All I can say about the dessert is try it. You won t be sorry. The restrooms were clean and smelled good. Two thumbs up. We will be returning.

Date: 11 months ago

Review №168

Rating: 5

Walked by and was drawn in by the great music playing outside, so I decided to stay for lunch. Was wowed by the great atmosphere and vibe. Not a stuffy french restaurant. Service was lovely and I ordered the Mushroom goat cheese white truffle flatbread. Toppings were fantastic, but the crust didn t seem to have come from fresh dough. Seemed more like prepared crust. And chewy. I would expect better in a quality restaurant, more like it s opening night pictures. We ll come back and try again. Gorgeous place, as all His places are!

Date: 11 months ago

Review №169

Rating: 5

Date: 11 months ago

Review №170

Rating: 5

We had a wonderful time as guests of chef Graham Elliot. The service was absolutely a treat and the food was beyond compare. We look forward to many more meals at Le Margot.

Date: 11 months ago

Review №171

Rating: 3

My wife and I went here or our anniversary. The atmosphere was a bit noisy for fine dining. The staff and especially our waiter, Paul, were excellant! Very attentive but not overly so! Michael the manager was also excellent. We started with a Tarte Flambe which was very good, we had one with blue cheese and sliced pears, so tasty! Perfect appetizer! We ordered Dover Sole and a Steak Au Poive. The Dover Sole was perfect! So tasty! although a little overpriced! our waiter deboned it at the table...very professionally done and a nice touch to service! Here is where things went a little sideways. My wife ordered her steak to be cooked Medium. It came out almost rare, almost raw in the center. She asked them to cook it up a bit. when it came back, it was barely medium rare. Bottom line is my wife couldnt eat the steak and we shared the Sole. The manager, Michael comped our Tarte Flambe and a dessert, we had a lemon tart that was ok., not great, but ok.

Date: 11 months ago

Review №172

Rating: 5

DFW is fortunate to have restaurants like Le Margot. If I closed my eyes, I would easily have been in any of a number of restaurants in France. The staff are warm and welcoming, and chef Will was happy to talk with us (mostly about how great his restaurant is!) This is a must-go for anyone looking for real-deal French bistro cuisine. I cannot wait to go back.

Date: 11 months ago

Review №173

Rating: 5

Great first visit to this fairly new establishment. The Flatbread was good, but unless youre a goat cheese fan, know that its going to be a little gamey. The onion soup broth is a light version, but still very tasty. The duck confit was outstanding. Best Ive had in a while. We finished with French press and the lemon tart. Im interested in returning to try the brunch menu.

Date: 11 months ago

Review №174

Rating: 5

I would love to have included pictures but nothing we ate lasted long enough! This is without a doubt one of the best restaurants Ive enjoyed in recent memory. I cant comment on how close it is to French cuisine because Im neither French nor a French connoisseur. I do know good food and this is amazing! The service, quality, presentation and price to value was second to none! We had the bacon Flatbread, French onion soup, shrimp salad, honey chicken and salmon. You just cant go wrong. Bon Appétit!

Date: a year ago

Review №175

Rating: 5

Amazing food. Unique menu

Date: a year ago

Review №176

Rating: 5

Date: a year ago

Review №177

Rating: 4

Mussels as an appetizer option are quite tasty

Date: a year ago

Review №178

Rating: 5

Date: a year ago

Review №179

Rating: 5

When we went to Le Margot the building was well-decorated and very stylish. Service was amazing the staff and management are top-notch. We sat at the bar and the bartender took our order and he was amazing at his job. We got drinks and two appetizers & dessert. We were not impressed with the food as much as we were with the rest of our experience so we decided not to get any entrees. The Mussels were overcooked. The beef tartar was not minced all the way and the pieces were still attached and stringy. So we moved on to desserts. We got a crembrulle and an espresso. The espresso was perfect and the crembrulle was ok. The crembrulle texture was like pudding and lacked the firmness of a crembrulle. I still gave the experience 5 stars because we will be back after they work out a few kinks I am sure it will be top-notch.

Date: a year ago

Review №180

Rating: 4

Date: a year ago

Review №181

Rating: 3

I had high hopes but .. Pro s: the ambiance was beautiful and the service was 5 stars. The server who seated us was not our waitress but she went above and beyond to take our drinks orders and go over the entire menu. She knew her stuff. I had a glass of David Renaud burgundy and it was excellent, my daughter had the City of lights cocktail, very good. Cons: The French are renowned for their bread and what a disappointment! The baguette slices were dry and hard inside. Not a good start. The Bibb salad was recommended and also disappointing it was bland the dressing had hardly any flavor. I ordered the classic French staple Beef steak and frites. The fries were fine but my steak was cooked medium as requested the menu stated that it would have a tarragon butter topping, well it came with a frozen pat of said butter! My daughter ordered the special that evening which was the risotto with scallops she enjoyed her dish. To finish we split the rose creme brûlée. Another disappointment it was lacking the brûlée creamy texture and the taste was blah in my opinion. I have travelled to France numerous times and am very familiar with French cuisine. I hope they can step it up with basic classics such as their bread and beef steak and frites, creme brûlée. I won t be returning anytime soon.

Date: a year ago

Review №182

Rating: 5

Lavender glazed chicken was very good. The flavors were melting on my tongue. The French onion soup was good I m a FOS girly at heart so I enjoyed it. Not the best I ve ever had, but not terrible for Fort Worth Texas. But let s talk about the ambiance and the service here. 10 out of 10! Very professional and kind as can be. The vibes are so insta worthy here. The decoration is elite and very feminine. It s a perfect place to take a close girlfriend out for a lunch or brunch date!

Date: a year ago

Review №183

Rating: 4

Good food. Portions are not usually shareable. Cocktails and service are fantastic.

Date: a year ago

Review №184

Rating: 5

Date: a year ago

Review №185

Rating: 5

Beautiful restaurant with a stylish dining room and bar, we drove from Dallas to check it out, we will be back. Its lovely, trust me. Check it out for a date night with your favorite person.

Date: a year ago

Review №186

Rating: 1

Not for me

Date: a year ago

Review №187

Rating: 4

The goat cheese and mushroom appetizer and french onion soup were amazing! My lobster thermidor, however, was not. It had no sauce or flavor other than a very dry breadcrumb topping. Very disappointing! Atmosphere was ok, but very loud. Definitely great food for the most part, but very expensive. One other note...why no french bread before or with dinner? I totally expected that.

Date: a year ago

Review №188

Rating: 3

I believe if you claim to be a French restaurant, you must serve French food. You may be creative but there are basic staples that are served with French food like crusty French baguettes, the correct sauces with meat and fish dishes, good red wine list with several French red wines and a couple French brut sparkling wines, not Italian. I ordered the Lyonnaise salad with a poached egg. I m not sure how it was done but there was no yolk, only a bit of poached egg whites. The frise lettuce and lardons were good but I missed the whole poached egg. The restaurant is stunning. The location is good and the staff were friendly. I realize it s a new place and the chef does not follow french traditions in the food preparation so my expectations were off base.

Date: a year ago

Review №189

Rating: 5

Love the space! Continuity in service needs a little work but... everything can be fixed!

Date: a year ago

Review №190

Rating: 5

If I could give more stars I would. Awesome service, great atmosphere, but the food is on the next level.

Date: a year ago

Review №191

Rating: 5

Date: a year ago

Review №192

Rating: 5

Amazing culinary experience all around. The staff was very friendly and attentive. From the hostess up to the general manager, all made sure we were taken care of. Best French onion soup Ive ever had! It was so flavorful and cheesy. The quiche Lorraine was like eating a cloud of eggs thats just how light and airy it was. Inside and out the decor is beautiful. The music was a bit loud but that is my only complaint.

Date: a year ago

Review №193

Rating: 5

Date: a year ago

Review №194

Rating: 3

We set a really high bar going in to dinner tonight and have to say we were not let down! The service was incredible, the food was second to none, and the experience was one we will not forget! Chef Graham was there making sure everything was perfect! We had the escargot, scallops, filet, and crème brûlée which was above and beyond all expectations! You have to try this place, seriously, give it a try! I can t wait to go back! Edit We went back for seconds and literally could not wait but I felt the need to follow up and express my disbelief in the complete drop in service and food quality after just one month. The chef was not present and everyone acted like they just didn t want to be there at all, to the point where we were just constantly asking for simple things over and over. Then, to top it off the food was messy and tasteless almost. We seriously received better service from Chilis just the very next night and honestly wished we wouldn t have spent the money. I will try it one more time to see if this was just a fluke but for the money I would truly expect the food and service to be perfect no matter when you go.

Date: a year ago

Review №195

Rating: 3

This food was perfect corporate food. Visually appealing, great service. But it was just meh. At a very high price point. No soul. No wow just .., fine. Can t see going back

Date: a year ago

Review №196

Rating: 5

Date: a year ago

Review №197

Rating: 5

My husband decided to surprise me with reservations to Le Margot. This was our first time and we will definitely be returning. Our waiter, Michael, made us feel very welcomed. He was very attentive and made sure that any of our questions were answered. The food was amazing! I had the Steak Frite and he had the Salmon. It was the perfect date night!

Date: a year ago

Review №198

Rating: 5

Had an incredible meal and the best crème brûlée I ve had. Our waitress, Hannah was amazing, very helpful and took great care of us. Will definitely go back and request Hannah as our server.

Date: a year ago

Review №199

Rating: 5

Great food and great service. Graham is really personable too

Date: a year ago

Review №200

Rating: 5

What a great experience. Sat at the raw bar/expo table to watch all the action. Food and service was superb! French Onion was spot on, Tarte Flambées are large (so be careful on how many you order) and tasty, and the fries with the Steak Frites were a standout. Cool to see a celebrity chef like Graham working hard on expo and jumping on the line. Highly recommend when in the Dallas/Forth Worth area.

Date: a year ago