Fearing's Restaurant

Review №1

Rating: 5

This restaurant is very nice. Their service is top notch as well. Example: when the guests at my table left to use the bathroom, they refolded his napkin for him. Food : 5/5

Date: 4 days ago

Review №2

Rating: 3

Date: 5 days ago

Review №3

Rating: 5

Fantastic experience. Make sure to get the smores desert!

Date: 2 weeks ago

Review №4

Rating: 2

Date: 2 weeks ago

Review №5

Rating: 5

Dean is one of the nicest and most genuine people Ive ever met. He knows Im just a dirty construction worker but he still treats me like Im a business partner. The world needs more people like Dean, but he is a one-of-a-kind.

Date: 2 weeks ago

Review №6

Rating: 5

Our favorite place for a nice date night. The best food experience I ve had anywhere!

Date: 2 weeks ago

Review №7

Rating: 5

A lovely friend of mine recommended me here, and I will definitely be coming back again! This is my second time here, we went out for a Brunch, I had the Lamb Chops, which were beautifully seared and had the perfect balance between flavor and texture. I would definitely recommend it! I also had the Texas Caesar Salad on the side, which was quite good. I loved the vinaigrette they had paired with it! And we shared a bottle of their Sparkling Champagne!

Date: 3 weeks ago

Review №8

Rating: 5

Date: 3 weeks ago

Review №9

Rating: 5

Date: 4 weeks ago

Review №10

Rating: 5

A few weeks ago was our 4th visit to Fearings. Our culinary experience began with what I consider perfect ambiance, well appointed room, that s beautifully classic, well designed, warm, cozy and comfortable. Now the important part, the food and service. Greeted and seated by a superbly nice staff. Dean Fearings cuisine without a doubt, is FIVE STAR*. Our meal started with palette quenching Amuse-bouche, then the perfect horduevers, beef carpaccio and foie gras. The flavors were extraordinary and were accompanied by a complimentary petite bottle of Sauterne. Main course beef & lobster and buffalo filet were such a terrific culinary experience. The food temperature was perfect and couldn t have had better flavors. Our waiter Xavier was perfect and on top of every aspect of making our experience what it was. Cant wait to be back! Sheri Brosier

Date: a month ago

Review №11

Rating: 5

So we tried it and it is just We ordered the seasonal 3 course meal and we also did wine pairing. Just amazing. My first time trying steak and boom I fell in love. We got the chefs special appetizer, chicken tacos, tortilla soup, antelope steak, and for dessert we got the signature banana pudding with Bignets. The steak was impeccable, the creamy sweetness of banana pudding paired with the soft warm freshly baked cinnamon sugar coated bignets was such a delight to eat. I just wanna visit the restaurant again!

Date: a month ago

Review №12

Rating: 5

I visited Fearing s during restaurant week and was blown away by the restaurant. The atmosphere is perfectly Dallas, and the southwest menu is unique and delicious. We also had the opportunity to meet chef Fearing, and he was so friendly and was the cherry on top of our dining experience. The antelope is a must try and the banana pudding was delicious as well! Parking: Valet through the Ritz Carlton

Date: a month ago

Review №13

Rating: 3

I will never forget the day, as I approached the restaurant I couldnt help but shake the feeling of prying eyes I saw 100 bucks on the ground on the outside of the restaurant I reached for it and the wind blew it a little away this continued until I saw the two hoodlums egding themselves viciously they must have been at it for hours they dumped the spoils of there victory on me as they pulled up the string the bill was connected to. Good food though

Date: a month ago

Review №14

Rating: 5

Good food and next level service

Date: a month ago

Review №15

Rating: 5

I made a return visit to Fearings during Restaurant Week. The experience was unforgettable. Ive found that there can be a stigma when choosing the Restaurant Week option at restaurants. There can be a lazy approach. This might be a false perception. It might be accurate. Yet, there was no such feeling this trip. Xavier and the rest of the team made the night perfect. The food was on point. A delightful balance of visual whimsy and decadent flavor. There was no difference between the Restaurant Week options and selections made from the à la carte menu. However, the hospitality and service provided by Xavier and the rest of the team put the night over the top. While my dining experiences at Fearings over the years have always been great, this latest one was by far the best. A true, full representation of the reputation Fearings has built over the years.

Date: a month ago

Review №16

Rating: 5

Date: a month ago

Review №17

Rating: 5

I had a wonderful experience at Fearings. My wife and I came here for restaurant week 2024 and everything we ordered from the special menu was superb. The soup was poured table-side and was very tasty. The tuna tataki provided a unique Southwest take on a Japanese classic. My wife ordered the striped bass and I had to hold myself back from licking the plate clean after tasting the sauce. The antelope was beautifully presented and brought together a wonderful assortment of Southwest flavours. And the banana pudding... Ill never look at one the same again. and above all else the staff was incredibly friendly and accommodating to our dietary restrictions. Please make an effort to visit this restaurant if you are in Dallas. You will not be disappointed!

Date: a month ago

Review №18

Rating: 4

Fearing s Restaurant in Dallas, Texas, offers an elegant setting and a menu that celebrates Southern cuisine with a modern twist, but the experience falls short of exceptional. While the upscale ambiance and sophisticated décor create a pleasant dining environment, the food quality is inconsistent dishes like the Texas Wagyu Beef and Pan-Seared Scallops show potential but can be hit-or-miss in terms of execution. Service is generally attentive but lacks the polish expected at this level, with occasional delays and lapses in attentiveness. Overall, Fearing s is a solid choice for a refined meal but may not fully justify its high-end reputation and pricing.

Date: 2 months ago

Review №19

Rating: 5

I took my parents here for my mother s birthday lunch, and the team was so kind and attentive. My mother was wowed by the experience, lovely foods, and thoughtful team and was treated like the gem she is. She raved about it afterwards. Would certainly recommend for a flawless outing.

Date: 2 months ago

Review №20

Rating: 1

DO NOT EAT HERE! Im visiting from out of town and was passing through Dallas and decided to eat dinner here. I received food poisoning from this location! Its been 4 days and Im still throwing up and making constant bathroom runs! I dont know what they did, but obviously the chefs dont practice safe food handling skills. They deserve to be shut down, and they are a disgrace to fine dining restaurants everywhere

Date: 2 months ago

Review №21

Rating: 5

Date: 2 months ago

Review №22

Rating: 5

Dropped in to visit a guest and enjoy breakfast. We ordered the chocolate chip pancakes with a strawberry banana smoothie. Both were top notch.

Date: 2 months ago

Review №23

Rating: 5

I came here for a Solo brunch and was assisted by a very energetic Alicia. She recommended a few things on the menu and they were just my taste! I had the 2121 Chicken fried lobster salad and a yummy mocktail that tasted like a jolly rancher on ice. Will be back soon!

Date: 2 months ago

Review №24

Rating: 5

This restaurant is in the Ritz. The food and service is what youd expect for being in a 5 star hotel. I went for my birthday and had amazing service and was treated very well. Staff was super polite. This location is Valet only so bring some cash for the drivers

Date: 3 months ago

Review №25

Rating: 4

Date: 3 months ago

Review №26

Rating: 5

Visiting Fearing s restaurant located in the luxurious Ritz Carlton, Dallas, offered a dining experience that was both unique and exceptional. From the moment I stepped in, the warmth and personal touch were evident as the staff greeted and addressed me by name throughout the evening, adding a special flair to the service and making the experience feel very personal and welcoming. One cannot miss trying the African herb tea. It s a unique and delicious beverage that instantly warms you with its flavors. Another notable mention is the famous Dean s Tortilla Soup. It s prepared right at your table, which is quite the spectacle! Just temper your excitement slightly it s essentially broth poured over a bed of fresh ingredients, but it s still a nice touch but it may be a little overrated. Even if youre not a regular meat-eater like myself, the chicken breast dish here is highly recommended. It was succulent, well-seasoned, and perfectly cooked, demonstrating the kitchens high culinary standards. Dining at Fearing s was an absolute pleasure great food, attentive service, and a friendly atmosphere. It s a prime example of Dallas s fine dining scene, and I would urge anyone looking for an exceptional meal to give it a try. Vegetarian options: There are a few vegetarian options, but don t get hung up on the menu. There are some options when you arrive at the restaurant.

Date: 3 months ago

Review №27

Rating: 5

Date: 3 months ago

Review №28

Rating: 5

Love this place. Especially during the holidays. Great food and service.

Date: 3 months ago

Review №29

Rating: 5

First timer! It was so good! I enjoyed everything. The food was very yummy and everyone was so nice. The mocktail was great! Get the banana bread! Idk what they put in there but it was AMAZING!!!!

Date: 3 months ago

Review №30

Rating: 5

Date: 4 months ago

Review №31

Rating: 5

Fearing s never disappoints. We went for Mother s Day and had the prix fixe menu. Top notch food and service.

Date: 4 months ago

Review №32

Rating: 5

Date: 4 months ago

Review №33

Rating: 4

They tried to accommodate allergens but missed my wifes dairy allergy which was a big oversight. They were very apologetic and comped her meal and provided desserts for the table but lunch was kind of shot at that point. Its a beautiful environment. We ate in the front room.

Date: 4 months ago

Review №34

Rating: 5

The chicken fried lobster tail was fantastic, but what set this restaurant apart from others is the attention to the details with the food and the service at the table

Date: 4 months ago

Review №35

Rating: 5

Came here to for my cousin s birthday, and from start to finish it was absolute perfection. The food is divine! The service is exceptional. And I can honestly say it was one of the best meals I have ever had. Thank you for making our occasion so special.

Date: 4 months ago

Review №36

Rating: 5

Awesome California wine selection. I stop by whenever Im in Dallas.

Date: 5 months ago

Review №37

Rating: 5

Excellent Service!!! We were celebrating a birthday and they put us in a special chair. We were treated like royalty! Every staff that came to our table said hello and happy birthday even the owner of the restaurant Chef Dean Fearing came to say hello..what an amazing reception! The food was exquisite. Everything we ate was extraordinary from the appetizers to main course and dessert. I definitely would recommend coming here especially if you are celebrating special occasions. Loved the experience! Definitely a 5 star restaurant!

Date: 5 months ago

Review №38

Rating: 2

We went for our anniversary. We were seated in a very cold, bleak nearly empty room. Our server was very attentive. The appetizers were quite good. We waited quite awhile for entrees, antelope, which appeared to have been thrown on the plates and were cold. The plates were even cold. The food was gummy and gelatinous. The dreary room, freezing temps and cold food all equaled a bad experience. We left half our bottle of wine and didn t eat the entrees but were charged for everything. This was our second disappointing meal at Fearing s. We won t be back.

Date: 5 months ago

Review №39

Rating: 5

Date: 5 months ago

Review №40

Rating: 5

Date: 5 months ago

Review №41

Rating: 4

Alicia was our waitress and recommended alternatives as they do not have filet mignon. The lamb was pretty good.

Date: 5 months ago

Review №42

Rating: 2

Not very good. Average at best.

Date: 6 months ago

Review №43

Rating: 2

This was a small post wedding dinner with family. The reservations were made well in advance and there had been several calls back and forth to plan this special event. That said, in actuality there was nothing at all special about it! It was less than a run of the mill dinner. The service was erratic and uneven. The main server seemed inexperienced. More than the average number of people were involved in all of it and it was strange. Cocktail and drink service was sorely lacking, slow and the timing was off. The smoked butter and bread assortment was unique, but all pieces of the bread were tough as if they had been rewarmed in a microwave. Later charger plates were removed, but the hard bound menus remained at each place. The amuse bouche (tiny tart shell filled with Boursin cheese) was served in a little silver plate ON TOP OF THE MENU which no doubt had been handled by an untold number of people!!! My daughter ordered a bottle of wine for the table and after at first coming to tell her they couldnt find the bottle, they brought ONE glass. Never saw a sommeIier. I had thought that perhaps there would have been a complimentary champagne toast or something similar to mark the occasion, but nothing. An amateurish disappointment. Want something extra special and seamless to please a group? Go to Pappas Brothers in Dallas.

Date: 6 months ago

Review №44

Rating: 5

Date: 6 months ago

Review №45

Rating: 5

Date: 6 months ago

Review №46

Rating: 5

Great place for a special occasion. Everyone was very nice and professional. The food is killer, especially the tortilla soup.

Date: 7 months ago

Review №47

Rating: 5

My wife and I went to Fearings for Valentines Day....Hotel was beautiful the restaurant service and food was second to none. Chief Dean Fearing came out to greet every guest. Worth every dollar.

Date: 7 months ago

Review №48

Rating: 5

5 service is stellar. The waiters are very attentive and helpful. Now for the food. I had the lobster bisque, steak and lobster, creme brulee, and Jasons mojito. Everything was amazing THE STEAK WAS COOKED TO PERFECTION. The char on the steak really retained the moisture and it was so juicy. The perfect pink for the medium finish I chose. No sauce needed for this masterpiece. I cant complain about a single item I had. Honestly Im returning for the steak. Great place for a date or business meeting. 15/10 P.S GET THE TOTS. JUST GET THE DAMN TOTS!

Date: 7 months ago

Review №49

Rating: 5

Service was excellent. Winter menu was a delight... Foie Gras was amazing... Antelope and rabbit enchiladas was An experience. Food

Date: 7 months ago

Review №50

Rating: 1

Had to pay a deposit for my group of 7 on January 23rd to hold our reservation for our Galentines dinner. We came February 3rd and was to receive a refund for the deposit in 10 days. Still have yet to receive. I called and asked for an update last week and was told I would receive a call from management within 48 hours. It has been almost a week since that call. Horrible customer service and I would expect more from a fine dining establishment.

Date: 7 months ago

Review №51

Rating: 5

Service, food, ambience - all top notch. Restaurant is inside Ritz Carlton. Cast-Iron Blackened Grouper was delicious.

Date: 7 months ago

Review №52

Rating: 5

Alicia S. was a lovely server to have on Valentines day dinner! She was very attentive and considerate of how we felt about the dishes being served to us. She was a pleasure to have! Definitely recommend having her serve you.

Date: 7 months ago

Review №53

Rating: 5

Date: 7 months ago

Review №54

Rating: 5

Date: 7 months ago

Review №55

Rating: 5

Date: 8 months ago

Review №56

Rating: 5

We had a great experience here through and through. From cocktails, pre to appetizers, palette cleansers, entrees to desserts and coffees were all top notch. Recommend.

Date: 8 months ago

Review №57

Rating: 5

Our favorite Dallas dinning! This place is beautiful, and the service is excellent. The cheft will even visit your table to chat. Excellent food, and atmosphere.

Date: 8 months ago

Review №58

Rating: 5

I went for my birthday. The service was great, made me feel like a regular even though it was my first time going there. Food was fantastic and unique. Definitely want to go back!

Date: 8 months ago

Review №59

Rating: 5

First time in.. & won t be our last! Service is great. Food was tremendous. & we had a blast with the presentation of it all. Don t come here if you re worried about cost . It s an experience. You get what you pay for and we LOVED it.

Date: 8 months ago

Review №60

Rating: 5

Simply one of the best in Dallas and in my top three!

Date: 8 months ago

Review №61

Rating: 5

Superb venue. Legendary Chef. Multiple rooms for a different experience. Love the Ritz venue. Great part of town. Upscale and unique flavors. Great private spaces. Southwestern with a flair. Good wine list and service.

Date: 8 months ago

Review №62

Rating: 5

My husband and I flew into Dallas to pick up our new puppy and stopped at Fearings for lunch first. We were pleasantly surprised by how good it was, considering we knew nothing about Dallas area restaurants. We started with the Wagyu empenadas, which were delish!. I also ordered the fried chicken sandwich and my husband had the rattlesnake hamburger, all of which were amazing! We also shared the apple buckle dessert, again delish! Both of our servers were on point and very accomodating. If we ever visit Dallas again we will definetly go back :)

Date: 8 months ago

Review №63

Rating: 5

Date: 8 months ago

Review №64

Rating: 2

I had been to Fearings before and had good experiences each time. However, this year I went for Christmas brunch and was disappointed in the food and options. When I booked I was not informed this was a buffet style brunch. It lacked options and some of the food was not very flavorful. Some of the dishes didn t seem fresh at all. One of them even had surprise chicken bones in it. They could ve chosen better types of dishes selected for this event buffet. Service was good as usual though. For the price per person + the added 20% service charge, I expect much higher quality of food and better selection . My recommendation to the restaurant would be to be more transparent on whether holiday events are buffet style or not, and also offer a menu beforehand. Very disappointed and don t plan on going back to Fearings.

Date: 8 months ago

Review №65

Rating: 5

Love this restaurant! Consistently great food and service. Be forewarned: they ll ding you $15 for parking after the fact, which is a bit tacky.

Date: 8 months ago

Review №66

Rating: 5

Excellent experience every single time, my favorite is the chicken fried lobster and filet, best surf and turf combo in dfw. The Elizabeth Rose pino is a smooth wine that goes well with the entire menu, the Ancho Maria is an excellent spicy maragarita. Not a fan of the apple crumble but the wife loves it , great sorbet tho. Parking: Parking is not validated by restaurant

Date: 8 months ago

Review №67

Rating: 5

Perfection! From service to deep flavor infused dishes our experience was exceptional!

Date: 9 months ago

Review №68

Rating: 5

Friendly restaurant with a strong commitment to satisfy the customer. This obviously comes from Dean Fearing who visited all of the tables to welcome the customers and to assure us anything we needed they would provide. Our main waiter was Justin and he was fantastic. Was always there to check on each course and responded immediately to our requests. His team including Christopher could not have been nicer or more accommodating. The food was as good as the service. Try the tortilla soup, carpacio with black truffle, the fois gras and the steaks. We had a great experience overall and will return on our next visit to Dallas.

Date: 9 months ago

Review №69

Rating: 5

Date: 9 months ago

Review №70

Rating: 5

We went in for our anniversary, very nice atmosphere and excellent service! The food is amazing too thanks! Because of our anniversary we had complimentary starter and a desert! Totally recommend if going to celebrate everyone working knows how to make you feel special!

Date: 9 months ago

Review №71

Rating: 5

Date: 9 months ago

Review №72

Rating: 4

Had amazing service, the food was decent along with the drinks. I did enjoy the atmosphere as it wasnt your typical quiet mid light nice restaurant. Would definitely go back, to sit at the bar.

Date: 9 months ago

Review №73

Rating: 2

From the first entry the door men were not friendly same as we entered the bar. Our server was stand offish.The oil for the oysters was not hot so they were soaked and greasy. I have been to Fearings many times and had always had a remarkable experience. This was extremely disappointing. In the past Dean would be passing through the dinning room observing and interacting with customers. This was my Birthday Dinner it was supposed to be a special.so disappointment

Date: 9 months ago

Review №74

Rating: 5

After speaking with Necibe, the Events Manager, we chose Fearings to host our company Holiday Party. Her knowledge of the event space and menu details were impressive and made our decision easy. Once our group arrived, the entire staff at the Ritz-Carlton Dallas made sure we were comfortable and had a superior experience. The food truly satisfied the palate. Thank you! Thank you! Thank you!

Date: 9 months ago

Review №75

Rating: 5

After speaking with Necibe, the Events Manager, we chose Fearings to host our company Holiday Party. Her knowledge of the event space and menu details were impressive and made our decision easy. Once our group arrived, the entire staff at the Ritz-Carlton Dallas made sure we was comfortable and had a superior experience. Thank you!

Date: 9 months ago

Review №76

Rating: 2

We didn t get a spot last year. This year, we got us a table on Thanksgiving. They have a special Thanksgiving menu. We enjoyed all the food and desserts. The turkey is well cooked! The chef did a great job. He came to us and said hi.

Date: 9 months ago

Review №77

Rating: 5

Fearing s was happy to accommodate my request that I pay for my parents anniversary dinner in advance of their arrival. My parents dinner was exceptional. Champagne awaited them, and they were served a cake after their main course, which was an excellent rack of lamb. There was a power outage, but this actually just made the dinner that much more romantic. The service was exceptional, which one would expect at this price point. The chef himself even appeared to check in on the lamb. I imagine no power made preparing it somewhat trickier. I would certainly organize another such dinner at Fearing s.

Date: 9 months ago

Review №78

Rating: 5

Date: 9 months ago

Review №79

Rating: 5

Date: 9 months ago

Review №80

Rating: 5

Stunning food. Impeccable service. Highly memorable experience.

Date: 9 months ago

Review №81

Rating: 5

I really dont know what to say. Our experience was good from start to finish.

Date: 9 months ago

Review №82

Rating: 5

Date: 9 months ago

Review №83

Rating: 5

Fantastic

Date: 9 months ago

Review №84

Rating: 4

Food was good as was the service, Had the Halibut, the portion size was correct, it was enough without being too much and it was flakey yet moist. I added a jalapeno sauce that we asked for and that made it even better. I think it may have been a little under seasoned for my taste before adding the heat Dietary restrictions: They were able to accommodate dietary restrictions in our party

Date: 9 months ago

Review №85

Rating: 5

Food is always amazing, staff is attentive and knowledgeable. They set a great tone for casual business lunch and intimate date night all in the same location. Love the buffalo tacos for lunch and of course the breads there are super yummy.

Date: 9 months ago

Review №86

Rating: 1

Nothing special about this place. Very x100 overpriced and didn t have a great experience like others claimed. I don t understand why this place has such a high rating????? With money I ve spent here, I could have enjoyed a lot better at else where.

Date: 10 months ago

Review №87

Rating: 1

I was excited about dining at Fearing s for our special Anniversary dinner as we had dined there many years ago and were blown away by the service and food. Not this time - the food was truly below average, with some items just inedible: the scallops were salty beyond belief (and love salt!), the crab cake on the appetizer plate had an off putting flavor, the cute chocolate dessert provided for us was dry and tasteless, etc. Even worse, the service was on par with Applebees: there were no specials and our waitress could not answer basic questions about the standard menu items. The sommelier did a very nice job though. I don t know where Dean Fearing is these days, but I am sure he hasn t been near his namesake restaurant in months. This place needs to be recycled.

Date: 10 months ago

Review №88

Rating: 5

My husband and I recently had the pleasure of dining at Fearings during our stay at the hotel for our anniversary. Our experience was outstanding, making Fearings our new favorite restaurant. During our dinner, the service was exemplary, with each staff member contributing significantly to a memorable evening. We extend our gratitude to our server and the entire team for their exceptional hospitality. The dinner was remarkable, offering a unique blend of flavors that transcended typical restaurant fare. The harmonious combination with each dish resulted in a delightful experience. We revisited Fearings for breakfast the following morning and were equally impressed. We were greeted with the same high standard of service. The breakfast menu featured fresh, flavorful options that we really enjoyed. Overall, our experience at Fearings was exceptional. 10/10

Date: 10 months ago

Review №89

Rating: 4

Overall a great restaurant except for the value. Cocktails are $25+ which is a bit excessive even for the Ritz. Food is good and tasty though not the most innovative, service is amazing and I even got a special birthday cake for my bday! Parking: Only valet option available and it s expensive at the Ritz

Date: 10 months ago

Review №90

Rating: 5

Was amazing. Southwest Sampler is a must try! Also the short rib, chicken fried lobster and filet mignon were great! Highly recommend this place.

Date: 10 months ago

Review №91

Rating: 5

Date: 10 months ago

Review №92

Rating: 5

Fearings is always good!! Good food, good people, good service.

Date: 11 months ago

Review №93

Rating: 3

The food was fine, very Texas version of fancy food

Date: 11 months ago

Review №94

Rating: 5

Staff is very tentative and polite. The food is amazing.

Date: 11 months ago

Review №95

Rating: 5

Absolutely enjoyed this place. Went for my birthday & atmosphere was great. The food was delicious as well. Definitely recommend

Date: 11 months ago

Review №96

Rating: 5

I recently had the opportunity to dine at Fearing Restaurant located in uptown Dallas, and I must say that it was an incredible experience. The restaurant delivered on its promise of providing a memorable dining experience, both through its delectable cuisine and top-notch staff. Lets start with the food - it was simply outstanding. Every dish we ordered was crafted with expertise and attention to detail. From the appetizers to the main courses, I was blown away by the flavors and presentation. The menu offered a wide range of options, catering to various culinary preferences. Whether you are a seafood lover or a steak connoisseur, Fearing Restaurant has something for everyone. The highlight of the meal for me was the perfectly cooked steak. It was cooked to perfection, tender, and bursting with flavor. Accompanied by a creative fusion of side dishes, every bite was a delight to the taste buds. The extensive wine list also impressed me, offering a fantastic selection to pair with the meal. The staff at Fearing Restaurant truly elevated the dining experience. They were attentive, friendly, and knowledgeable. From the moment we entered the restaurant, we were greeted with warm smiles and immediately made to feel welcome. The servers were well-informed about the menu, recommending dishes and providing insights into the ingredients and cooking techniques. The attention to detail and the passion they displayed for their work was evident throughout our time there. However, I must mention that Fearing Restaurant can be quite pricey. It is definitely a special occasion kind of place rather than an everyday dining spot. The quality of the food and service justifies the prices, but it might not be accessible to everyones budget. Overall, my experience at Fearing Restaurant was exceptional. The combination of exceptional cuisine and exemplary staff made for a truly memorable dining experience. If you are looking for an upscale dining experience in uptown Dallas and are willing to splurge a bit, I highly recommend giving Fearing Restaurant a try.

Date: 11 months ago

Review №97

Rating: 5

Roasted/Baked chicken quarter, over cheesy grits and carrots! Great venue @ The Ritz-Carlton in Dallas!

Date: 11 months ago

Review №98

Rating: 5

Date: 11 months ago

Review №99

Rating: 5

Date: 11 months ago

Review №100

Rating: 5

The service is at the very top of any scale. There is nothing they could do to improve. So many exceptional little things. The food was a delight. Prepared with great care and flavored perfect. The selection is great. Would recommend it to everyone for any occasion.

Date: 11 months ago

Review №101

Rating: 5

This is a very good restaurant. The food is exquisite and I would recommend it very much. The service was very good and the employees were kind. The atmosphere was nice and fancy. If the Michelin Guide came here it would definitely receive a star. The only problem we had at the place was to pay. The WIFI shut down and none of the cashiers were working, so we had to use an ATM. But still, really good!

Date: 11 months ago

Review №102

Rating: 5

Good restaurant!

Date: 11 months ago

Review №103

Rating: 5

This place was amazing - They went above and beyond for our special occasion. Ask for AL! Perfect service, accommodating and friendly personality... Try the Antelope w/ Rabbit Enchilada (Superb!)...Silky Buttery Scallops...AND - - RockaFearing appetizer - Fried Oysters, Cream Spinach, Mashed Potatoes, with BBQ Sauce???? It just WORKED! Thank you again AL!

Date: 11 months ago

Review №104

Rating: 5

Date: 11 months ago

Review №105

Rating: 5

Wonderful cating service for a special birthday celebration! And as always, the food was AMAZING!!!

Date: 11 months ago

Review №106

Rating: 3

Date: 11 months ago

Review №107

Rating: 5

Date: 11 months ago

Review №108

Rating: 5

Dont pass up the tortilla soup.

Date: a year ago

Review №109

Rating: 2

Food was okay not worth the price though. Lacks flavor I had to take my food to go. Aside from that, great place to relax with drinks.

Date: a year ago

Review №110

Rating: 5

Fabulous experience for sons birthday. Food and service were amazing. Thank you, Chef Fearing, for your personal touch to our evening. Vegetarian options: Excellent vegetarian Mexican sampler. My dining companions loved the antelope, wagyu carpaccio, and buffalo.

Date: a year ago

Review №111

Rating: 4

Date: a year ago

Review №112

Rating: 5

Everything about this restaurant from the bar as soon as you step in (ran by the BEST MIXOLOGISTS IN DALLAS) to the restaurant in the back is TOP TIER Thank you for the incredible food and ambiance. Dean is a gem in this city and I am so grateful that he has shared his gift with us through his restaurant Food

Date: a year ago

Review №113

Rating: 5

Absolutely perfect!!! We have been looking for an upscale place for two years and have finally found the perfect spot. Will definitely be back at least monthly. Thank you for providing the most superb experience. Everyone here is clearly passionate about their work. Food was top notch, service is impeccable, and the atmosphere is divine. It s been the perfect weekend.

Date: a year ago

Review №114

Rating: 5

Date: a year ago

Review №115

Rating: 4

Great only if you get patio seating the inside is little quite . The desserts were okay and coffee little pricey but if I had patio seating I would not mind the price for ambiance My review of my second visit : full dinner The service we received was exceptional, deserving of a five-star rating. Our waitress was attentive from the moment we sat down, making us feel welcome and taken care of. While the tortilla soup is one of their popular dishes, I personally enjoyed other entrees more. I highly recommend the beef fillet and fried lobster, which were both cooked to perfection. The quality of the meat was evident in every bite, and even though I requested it well done, it remained juicy and flavorful. To cap off our anniversary dinner, the restaurant surprised us with a small dessert, which was a lovely touch. When we asked for the check, they even brought us some delicious chocolate pastries from the Pastry Chef. Overall, it was a wonderful dining experience that I highly recommend.

Date: a year ago

Review №116

Rating: 5

The food was good and Gavin our waiter was a great man

Date: a year ago

Review №117

Rating: 5

Great HH!

Date: a year ago

Review №118

Rating: 4

Date: a year ago

Review №119

Rating: 5

Absolutely adored this restaurant inside the Ritz Carlton! So impressed with the flavor and thoughtful presentation of the food. Our server was super helpful and able to accommodate our dietary needs! Got to meet the amazing pastry chef, Ronisha which was cool! Loved the curry and the gluten free vegan chocolate cake. Definitely will be back!

Date: a year ago

Review №120

Rating: 5

Great spot

Date: a year ago

Review №121

Rating: 2

Date: a year ago

Review №122

Rating: 5

Had a great time celebrating my boyfriends birthday! Dean Fearing came out of the kitchen to greet us. The good was amazing as well!

Date: a year ago

Review №123

Rating: 5

Cozy atmosphere, great for dining.

Date: a year ago

Review №124

Rating: 5

Amazing))

Date: a year ago

Review №125

Rating: 5

Delicious food. Great weight staff. Definitely will be returning!

Date: a year ago

Review №126

Rating: 5

Delicious food, great service!

Date: a year ago

Review №127

Rating: 5

Great lunch

Date: a year ago

Review №128

Rating: 5

Enjoyed a chef tasting menu, and was spectacular

Date: a year ago

Review №129

Rating: 5

Amazing experience and delicious food. Highly recommended and will definitely visit again.

Date: a year ago

Review №130

Rating: 1

Date: a year ago

Review №131

Rating: 5

Date: a year ago

Review №132

Rating: 4

Date: a year ago

Review №133

Rating: 5

Everything was spectacular

Date: a year ago

Review №134

Rating: 5

Date: a year ago

Review №135

Rating: 5

Date: a year ago

Review №136

Rating: 5

Ill be going back again for sure.

Date: a year ago

Review №137

Rating: 4

Date: a year ago

Review №138

Rating: 5

Very good food and service. Try the BBQ oysters and the Lamb. A bit pricey though.

Date: a year ago

Review №139

Rating: 4

Date: a year ago

Review №140

Rating: 5

Best Restaurant in DFW

Date: a year ago

Review №141

Rating: 5

I recently dined at Dean Fearings Restaurant (my birthday dinner) and I am blown away by the quality of the meal and the level of hospitality offered by the chef, Dean Fearing himself. From the decor, ambiance to the food, everything about this restaurant exudes style and class. To start, the appetizer was deliciously crafted by the chefs team who skillfully combined unique flavors to create savory and tangy bites. My main course, the Wagyu steak was cooked to perfection and was extremely filling. Accompanied by an excellent wine selection, it was definitely a meal to savor. What truly stood out was the personal touch that Chef Dean Fearing brings to his restaurant. He made rounds to greet all the diners and made sure I felt welcomed and appreciated. His warm and friendly demeanor was infectious and added a special feeling to the dining experience. I would highly recommend Dean Fearings Restaurant to anyone looking for a magnificent dining experience. The delightful menu, impeccable service, and cordiality of Chef Dean Fearing all come together to make this establishment an unforgettable experience. I will surely be back!

Date: a year ago

Review №142

Rating: 4

Date: a year ago

Review №143

Rating: 5

Date: a year ago

Review №144

Rating: 5

Awesome place to eat great service

Date: a year ago

Review №145

Rating: 5

Date: a year ago

Review №146

Rating: 5

Date: a year ago

Review №147

Rating: 5

Date: a year ago

Review №148

Rating: 5

Date: a year ago

Review №149

Rating: 5

Great place and great service as usual since it is our special occasion go to place. This visit was slightly askew though as we did not recall classic rock music in the background. Please give us our classical and east listening back

Date: a year ago

Review №150

Rating: 5

Great atmosphere and the banana pudding is absolutely delicious

Date: a year ago

Review №151

Rating: 5

Chef Michael Matis, his team, and cuisine are of the highest quality. Eli Ponce Food : 5/5

Date: a year ago

Review №152

Rating: 5

If youre looking for a great dining experience, look no further than Fearings. From the moment you walk in, youll be greeted with warm hospitality and an inviting atmosphere that will make you feel right at home.

Date: a year ago

Review №153

Rating: 5

Extremely friendly service is what makes this place so special

Date: a year ago

Review №154

Rating: 5

My beautiful bride of 24 years and I hit up Fearings for our anniversary dinner. Wow! Immediately after being seated, Chef Fearing came by and introduced himself. So nice and personable. For starters, Deans Tortilla Soup, and Texas Caesar Salad. Sonia had the Pan Seared Eastern Shore Sea Scallops, and I had the Achiote Glazed Broken Arrow Ranch Nilgai Antelope (not kidding - the most tender cut of meat Ive ever had. So good). A celebratory piece of wedding cake, a couple Old Fashions and glasses of wine... what a great evening. What a great 24 years! Fantastic service. Stellar food. Well be back.

Date: a year ago

Review №155

Rating: 4

Great experience. I had the duck. It wasnt as good as Id hoped. Ive had duck at his restaurants before. It was good but not great

Date: a year ago

Review №156

Rating: 4

We went for lunch. Started with the crab dip. It was awesome I had the Caesar salad. It was uninteresting. The dressing needed to be creamier. One person in our party had the burger. It was just ok. Another diner had the Waugh brisket. It was lean but tasty.

Date: a year ago

Review №157

Rating: 5

Great 23rd anniversary. Old Dean Fearing favs combined with some new creations too. The best part was the ice cream made table side. Was to die for.

Date: a year ago

Review №158

Rating: 5

Amazing!! The waitress gave my baby sister a little stuffed animal and the food was amazing and service was so good

Date: a year ago

Review №159

Rating: 5

Scallops were amazing

Date: a year ago

Review №160

Rating: 2

Good food for sure. But the last three times we have been we there noticed two major things. First off the servers are extremely slow. Waiters are not very friendly and our reservation was at 7:30 and we did finish paying until after 10pm. That is definitely a management issue. Second, the music is weird and doesn t go with the place. Won t go back bc not worth the price if you re not getting a full experience for the caliber of restaurant.

Date: a year ago

Review №161

Rating: 4

Overrated

Date: a year ago

Review №162

Rating: 5

Date: a year ago

Review №163

Rating: 5

Chef is so polite and outgoing to his clients. Loved the energy

Date: a year ago

Review №164

Rating: 5

This is my third time at Fearing s and it s always such a world class experience. You might have 4 or 5 people helping you with your dining experience and they always have the best recommendations. The thing that surprised me the most was how tenured the waitstaff is. They love working for Dean and many have been working there since it opened. The best thing we had was the carpaccio with beef and eel (pictured). Go here for a special occasion!

Date: a year ago

Review №165

Rating: 1

Ruined a birthday brunch. It was obvious this place is not well managed as it used to be. It is a shame this famed restaurant does not keep up with food quality but not shy about overcharging. Avocado toast did not have avocado- instead they decided to serve with pre-made salty guacamole spread. Chicken fried lobster salad that had two pieces of dry fried lobster over cobb salad was a total joke: menu had it for $32 but they ran my tab for $36. Somehow I felt it was intentional mistake since the place had more staff than customers (place was almost empty) they had to make up for their revenue loss somehow. I didnt want to ruin our birthday brunch for the group so I didnt bring it up to their attention. With so many good restaurants forced to close during Covid, I am amused that this one is still around.

Date: a year ago

Review №166

Rating: 5

Service was amazing, food was delicious. They definitely delivered.

Date: a year ago

Review №167

Rating: 5

Great service

Date: a year ago

Review №168

Rating: 5

The service and cuisine were phenomenal. I do wish the restaurant wasnt quite so laid back -- patrons exhibit a wide range of attire and attitudes. We were celebrating a birthday and dressed up for a night on the town; the family at the table behind us wore sweatpants and their kids played on loud cell phones.

Date: a year ago

Review №169

Rating: 5

Absolutely the best experience I took my girlfriend for valentines date and they made the moment to remember the chief kept sending treats over the food was beyond my expectations the staff is so friendly and never have a empty glass they even offer valet parking and make u feel like royalty highly recommend to everyone will be back Parking: Valet

Date: a year ago

Review №170

Rating: 3

I hadn t been to Fearing s in about 15 years. Please remember this is southwest cuisine so it will have that flavor. Everything was OK. The vegan menu with the exception of the jackfruit taco was almost in edible the flavor was good but it was like eating fried baby food The deserts were good. The chef Dean Fearing came by all the tables. He is always so gracious and personable. The decor is dated but the restaurant and bar always has a lot of good energy.

Date: a year ago

Review №171

Rating: 4

Great appetizer and desert, the steak was nothing special and overpriced.

Date: a year ago

Review №172

Rating: 5

Loved this restaurant! The food was tasty and flavorful. The menu choices are original and unique. We had the Buffalo entree and the Antelope entree. We were pleased with both. Even the side veggies were uniquely flavored with tasty spices. Be sure to try the appetizers, too. We were too full for dessert, because the food portions are not small. I highly recommend this restaurant!

Date: a year ago

Review №173

Rating: 5

Date: a year ago

Review №174

Rating: 1

2 hours to get our entrees. Slow service and they forgot to send out some orders.

Date: a year ago

Review №175

Rating: 5

Great place. Great food. Great service.

Date: a year ago

Review №176

Rating: 5

Date: a year ago

Review №177

Rating: 5

Date: a year ago

Review №178

Rating: 5

Thank you, Chris, for helping book my wifes birthday in the Sendero room. It was amazing and my wife was very happy.

Date: a year ago

Review №179

Rating: 5

The Foie Gras appetizer is a must.

Date: a year ago

Review №180

Rating: 5

This was my first visit to a Dean Fearings restaurant. The entire dining experience far exceeded my expectations beyond words. I have followed Dean Fearing for years and was able to meet him on this visit. He is a genuine delight in person. His menu items were creative, unique, and above all, delectable beyond compare on all levels.

Date: a year ago

Review №181

Rating: 5

Food was absolutely amazing. The service was awesome. Some of the menu options are quite expensive, but as you would expect for a restaurant at the Ritz Carlton Dietary restrictions: It has a lot of gluten free options, pancakes, waffles, French toast, ect Kid-friendliness: Kids can go there and there are non alcoholic beverages

Date: a year ago

Review №182

Rating: 4

Vegetarian options: They have vegetarian menu with few good options Food

Date: a year ago

Review №183

Rating: 3

I ordered Cauliflower in Makhni Curry. The dishs taste was not up to my expectation ; it had a bitter taste to it. Vegetarian options: The retaurant offers limited vegetarian options.

Date: a year ago

Review №184

Rating: 5

Date: a year ago

Review №185

Rating: 5

The food was overall great! But I found myself drinking a lot of water because most things were salty.

Date: a year ago

Review №186

Rating: 2

Date: a year ago

Review №187

Rating: 1

We went for brunch and this place was horrible. The food and drink menu is lacking. The service is absolutely the worst. It took us almost 20 minutes to get seated and this was how the restaurant looked inside. The hostess was super rude because we were early for our reservation. The waiter wasn t much better.

Date: a year ago

Review №188

Rating: 5

Wonderful staff and great food!

Date: a year ago

Review №189

Rating: 5

Date: a year ago

Review №190

Rating: 3

Okay, but I have high standards. Food temperature was off (meat too cool), unclean table/glasses. Would have expected more.

Date: a year ago

Review №191

Rating: 5

As good as it gets. Service is always impeccable and food never disappoints. They also make excellent drinks at the bar. 10/10

Date: a year ago

Review №192

Rating: 3

Date: a year ago

Review №193

Rating: 5

Nice atmosphere and grate food

Date: a year ago

Review №194

Rating: 5

Date: a year ago

Review №195

Rating: 5

Date: a year ago

Review №196

Rating: 5

We went there for lunch. Amazing service and delicious food to say the very least!!! Were looking forward to returning in the near future!!! World class!!!!!

Date: a year ago

Review №197

Rating: 5

Ive enjoyed being here for week nights Dinner and Sunday Brunch and was happily full and well served. The Tortilla soup is their signature and is delicious with a fun serving style and the pastries captured my Dads heart. Connect with the servers and there could be an espresso mysteriously included at your meal. Plan to go for December Tea time on Saturday and Sundays.

Date: a year ago

Review №198

Rating: 5

I came here with my wife for our anniversary dinner and it was a great experience. I received the best service in my entire life. The food was also filling and delicious. I will definitely come here again for a special occasion. Thank you for making my anniversary night very special.

Date: a year ago

Review №199

Rating: 5

Inside the Ritz-Carlton Hotel in Dallas, Texas This is a restaurant. The food is at the level of a high-end restaurant, but the atmosphere is completely luxurious. Its a place worth visiting at least once.

Date: a year ago

Review №200

Rating: 5

Date: a year ago